Be it Christmas, Easter, Halloween, Thanksgiving, Valentine’s Day, or just a memorable party, you will find here all our special occasions recipes, each featuring a short video, the full list of ingredients, preparation steps, and nutritional data.
For the dough use lemon and vanilla-flavored milk, butter, sugar, eggs, and flour. And you have to do some stirring. To achieve the churros form, use a piping syringe or a piping bag. Make your churros longer or shorter to taste. No matter what, they are just as delicious.
Vanilla and Lemon Churro Puffs Read More »
Coming right from Syria and Jordan and probably having older roots, the Barazek cookies are popular with social gatherings. Flavor the dough with vanilla and add some red wine vinegar to really give a boost to it. It helps in gluten development. Coat the cookies with delicious and crunchy pistachios and sesame seeds. So, if you feel like drinking coffee, why not give a try to these guys?
Pistachio and Sesame Vanilla Cookies (Barazek) Read More »
When in need of something crispy and gooey at the same time, you can turn to these bite-sized cheesy nuggets. So before deep-frying them, stuff the chicken breast pieces with mozzarella sticks for a meaty and cheesy experience. For the crunchiness factor coat them with an oregano-flavored mixture of panko and parmesan. Serving them with a dip is a must. They will be gone in no time.
Mozzarella and Parmesan Chicken Bites Read More »
Do you have 25 minutes (at most) to spare? Because we want you to transform the dull toast into finger-licking mini-pizzas. It’s all about tangy tomato sauce, gooey mozzarella, delicious salami, and a touch of milk. You know you can use any topping, right? Get started!
Pizza Toast With Salami and Mozzarella Read More »
This guy needs a little more work to do in order to get it done but when you will have finished it, you’ll savor both your victory and an incredibly delicious dish. Flavor it with lemony sumac, sweetish Worcestershire sauce, and salty hoisin sauce. The bacon and tenderloin will do the rest. Just before roasting, coat with coconut flakes to emphasize the tropical touch. Impress your guests!
Cheesy Swineapple With Coconut Flakes Read More »
Creamy, soft, and vanilla-flavored! And you do not need the oven for this. Use vanilla cream cookies and vanilla pudding to spice things up when making this cheesecake. This is what people call an easy dessert. 10 minutes for actually assembling it, plus 2 hours the refrigeration time. Easy enough, isn’t it?
No-Bake Vanilla Pudding Cheesecake Read More »
This delicious pizza-like dish can easily pass for a French one, but it actually has German roots. Prepare your “Flammkuche” with a thin crust, which will hold the mouth-watering buttery mixture of crispy bacon and savory onion. But once topped with a nutmeg-flavored creamy mixture, this “Kuche” is truly irresistible.
This French sweet treat can be seen as crepes on steroids. Whoever Suzette was, this is going to be a real treat for your sweet tooth. It’s the sauce that makes this so special. The caramelized sugar gets some serious improvement by means of butter and mildly sour orange.
Also known as “choux a la crème” or “profiterole” this comes straight from the French cuisine to enchant your sweet tooth. The simple but even tastier choux pastry will hold some classic and appetizing vanilla-flavored whipped cream and you’ll want more.
This is not your garden variety hamburger. Here you can use enoki mushrooms, carrots, and spring onion cooked with soy sauce, to enrich the basic ingredients for the classic burger, like minced meat, Cheddar cheese, and the ketchup garnish.
Enoki Mushroom Hamburger Read More »
Do you like finger food and parties? If you do, you definitely have to try these roll up bites. Wrap delicious smoked salmon in dill-flavored cottage cheese and spiced baby spinach with egg. Just prepare enough of these creamy bites and serve them with pesto.
Cheesy Smoked Salmon Spinach Rolls Read More »
This ultra-smooth and creamy sweet mousse is a perfect dessert. Using mascarpone makes it thicker and the whipped cream with milk are responsible for the fluffiness. Flavor it with honey, vanilla, and blue Curacao, which also colors it and gives it, together with the pineapple, a tropical touch.
Curacao and Mascarpone Mousse With Pineapple Sauce Read More »
