Pizza Toast With Salami and Mozzarella
Do you have 25 minutes (at most) to spare? Because we want you to transform the dull toast into finger-licking mini-pizzas. It’s all about tangy tomato sauce, gooey mozzarella, delicious salami, and a touch of milk. You know you can use any topping, right? Get started!
Ingredients Needed for Pizza Toast With Salami and Mozzarella
6 toast breads slices
¼ cup milk for coating
2 ounces of tomato sauce for coating
1 cup low moisture mozzarella, grated (4 ounces)
4 ounces of salami, chopped
How to Make Pizza Toast With Salami and Mozzarella
- Place a slice of toast on the work surface. Coat it with milk and tomato sauce using a brush. Add some grated mozzarella and top with chopped salami. Do this for all the slices.
- Line a baking tray with parchment paper, place the sandwiches on it and bake for 12 minutes at 360⁰F/180⁰C.