In the Kitchen
What to Do with Extra Cranberry Sauce
The holidays are coming and that means that you’re going to have so much cranberry sauce you won’t know what to do with. But what if we help you with that so that you don’t have to throw anything away?The one thing I can’t stand about the holiday season is wasting food and having to throw leftovers because...
Healthy Eating
Turkey Health Benefits: Why the Bird Is More than Alright
This lovely type of meat is more than just tasty and sometimes a hassle to prepare for your whole family. Turkey health benefits are quite impressive, and you should know about them. Yeah, it’s that time of the year again, when turkey meets cooks all around the world and hilarity ensues? Not really hilarity,...
In the Kitchen
Cheese Boards – 3 Unexpected Pairings
The time for celebrations is very much upon us. And what could be better to serve at a party or get together than carefully curated cheese boards? They’re easy to put together and let’s face it, most everybody really loves them. Cheese boards – they’re one of the fanciest things you can serve at a friend...
In the Kitchen
Great Mashed Potatoes: Tips and Tricks for a Side Dish to Remember
Sure, we all love French fries, but there's just something about mashing the potatoes into a creamy side dish that has no competition on the table. If you're making them for a family dinner, here are some tips and tricks for great mashed potatoes.Potatoes are excellent for so many side dishes. There...
Featured Recipe
Cinnamon Pecan Pumpkin Bread
This sweet cinnamon pecan pumpkin bread has all the makings of becoming one of your favorite autumn desserts. Its soft, delicate texture and the way it brings together the flavors of pumpkin, cinnamon, and nutmeg sure brought our attention upon it. Plus, it has room for adding some delicious and crunchy
Featured Recipe
Roasted Salmon with Pecan Coating
Somehow, salmon remains one of our favorite fish to cook and one of our favorite dinners. And this delicious recipe will haunt us for a long time. It is flavored with a mustard and honey marinade and topped with some parsley and crunchy pecan nuts. And, one of the best aspects of it, it also falls into
Featured Recipe
Chicken Breast in White Sauce
Bored of the same grilled chicken breast? Yes, chicken can be boring if you don't choose different ways of cooking it. That's why we give you alternatives. For today, we suggest you this white-sauce herb chicken breast. You can also enjoy it while following the Montignac diet.
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