News
New Study Shows Some Foods Can Really Act as Medicines
Researchers at San Diego State University proved that foods we eat commonly affect our gut microbiome.More specifically, it appears that compounds in these foods are triggering the...
News
Taste the future
Food from thin air? Cultured pork? Yes, this is the future, please have a seat.More "fake" meatOnly a few days ago, Impossible Foods unveiled its new plant-based meat replacement at...
In the Kitchen
Waste Not, Want Not: What to Do with Christmas Leftovers
Christmas has come and gone, you partied hard and spent time with your family and loved ones. It’s definitely time to rest, but you have one more thing to figure out before rest &...
News
Are the French Fries Going “Extinct”? The Truth Behind the Scare.
The short answer is no. It was a lousy year in North America, with a slow start of the growing season, due to a longer than usual winter, and an abrupt ending, during the harvest, drowned...
Recipes
Spicy Chicken Meatballs with Avocado Cream
Is this spicy snack going to let your guests speechless and mouthful, or is it going to let them mouthful and speechless? Tender chicken mince spiced and mixed with chickpea flour and...
Recipes
Creamy Butternut Squash Soup with Toast
Let’s substitute croutons with star-shaped toasted bread for this super-creamy and warming butternut squash and other goodies soup. It’s dairy-free and nutty, like in ‘coconutty’. And...
Recipes
Codfish Cakes with Yogurt Sauce
Although these tender codfish baked cakes should take you 1 hour or so to prepare them, it surely worth the ‘effort’ (30 minutes refrigeration plus 15 minutes baking... come on!). Pair...
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