It’s easy enough to go for a pork or beef steak, but why not try something new, with richer, deeper flavor? A nice cut of duck breast is a great way to break out of your routine. Follow our instructions below to cook it properly. And serve it with a matching side. This one is braised red cabbage, with almonds, raisins, and a touch of soy sauce and honey.
Fried Duck Breast With Sweet Braised Cabbage Read More »
Pan-frying is the quickest and probably easiest way of cooking duck breast. You get that nice crispy skin and pink color in the middle without much effort. We recommend trying it with a sweet sauce, with raisins and heavy cream as main ingredients, and a side of rice next to it.
Duck Breast With Rice and Raisin Sauce Read More »
If you’re in the mood for a fresh, interesting new salad recipe, check this out! We are hugely in favor of the ones which add some nice meat to the veggies, so here is an example with fried duck breast! Add some lettuce, mushrooms, bell peppers, and of course, brie cheese, with its distinct and strong flavor, to the meat. For an extra sweet touch, we added a few raisins and just the right amount of blackberry jam!
Duck Breast Salad With Brie and Blackberry Jam Read More »
If you want to cook a pair of rabbit legs, just season them well, and add them in a skillet with a nice amount of butter. Cook the rabbit for around 10 minutes per side, and that’s just about it. And, if you’re looking for a side, we recommend a light one: a couscous, in which you can add avocado, bell peppers, broccoli sprouts, and a touch of lime juice.
Butter-Fried Rabbit With Avocado Couscous Read More »
Lamb shanks have a delicious, strong flavor, and are pretty cost-effective. So your wallet won’t suffer after you indulge in this great dinner dish. Let the shanks simmer in chicken stock to tenderize the meat. Next up, make this multi-flavored tomato sauce and serve them with the shanks. And the final, amazing touch: a surprising recipe of homemade ravioli you’ll probably want to write down for other ocassions.
Lamb Shanks With Puff Pastry Ravioli and Tomato Sauce Read More »
We’re huge fans of roast with a side of healthy veggies bountifully seasoned with fresh herbs and cooked in the same oven tray! All the flavors and juices combine wonderfully and make for a great, nutritious meal. This particular recipe is built around a flavorful veal chop which becomes juicy and tender when roasted!
Roasted Veal Chop With Vegetables Read More »
Sometimes, cooking should be quick and without many dirty dishes left in your kitchen. So, make some rice with sausages, vegetables, and tomato sauce, all in one single pan! Take the plate and a fork and eat while watching a movie on your couch. That’s what we call comfort food!
One-Skillet Sausage and Rice Read More »
In the mood for a delicious pie today? You can try this one, with meltingly tender lamb, wrapped in a delicious pastry! It has a crunchy twist, thanks to the toasted peanuts, pumpkin seeds, and almonds. And to make things even more interesting, add some barbecue sauce and honey for a sweet, savory flavor.
Roasted Nuts and Lamb Pie Read More »
Now that Holiday season has arrived, your friends or family will surely drop by for dinner! Here is one recipe that is destined to blow away their minds. A delicious roasted ham, glazed with mustard, lime juice, and brown sugar. Served whether hot or cold, this dish is for sure going to be the main highlight of the day.
Roasted Ham With Sweet Mustard Glaze Read More »
Lamb meat is very versatile. It works great in a lot of culinary combos, so serving it in a burger sure isn’t a bad idea! All you need is some day-to-day burger ingredients, like ketchup, mustard, Cheddar, and pickled cucumbers. And of course, don’t forget about the buns, which we recommend toasting, to make the bun crunchier and more savory!
Lamb Burger With Cheddar and Arugula Read More »
It’s so fun to handle minced meat in the kitchen! So, mix some minced lamb with spices, shape some meatballs, and fry them! Freshen up the taste with yogurt and mint sauce. Meatballs make a delicious family meal, so grow the quantities if you’re cooking for your beloved ones!
Spicy Lamb Meatballs With Yogurt and Mint Sauce Read More »
We love combining sweet, salty, and spicy in the same dish. And pumpkin is perfect for that kind of combination. Mix fried lamb chunks with pumpkin cubes and a wide range of spices, then cook them in heavy cream. It’s delicious!
Spiced Lamb and Pumpkin Casserole Read More »
