Zucchini and mozzarella make for a great combo, and here is a nice snack that proves it. They’re also quite healthy, because they’re not deep-fried, but oven-baked with only a drizzle of olive oil. Serve them before the main course, because any meal requires a good starter!
Oven-Baked Zucchini and Mozzarella Balls Read More »
How about trying a surprising snack with mashed potatoes as the key ingredient? If you’re a fan of salty snacks, these mashed potato swirls may be just the thing! Crispy on the outside and soft on the inside, they will for sure bring joy to everybody who serves them. They will also need a good dip to serve with, so don’t shy away for using whichever one you prefer.
Fried Mashed Potato Swirls Read More »
Craving for a salty snack? That’s a good enough reason to try these wonderful parmesan shortbreads. You only need butter, parmesan and flour to cook them, and they’re so easy to make. And the best part is that you can made them in advance!
Parmesan Shortbread Read More »
If you haven’t found out by now, know that zucchini and mozzarella work together like salt and pepper. So, grab your zucchini, and slice them to make room for the mozzarella filling. We thought nobody would mind some spice in here, so we’ve made a nice dressing out of olive oil, lemon juice, and a few spices. Use it to glaze the zucchini, and your dish will be packed full of flavors!
Mozzarella-Filled Zucchini With Spicy Glaze Read More »
How about a nice vegetarian recipe with eggplant and zucchini? Use a vegetable peeler to make thin, long slices. Next, roll up and place them on a bed of pastry, with a nice spread of whole grain mustard. Add a savory touch with some eggs and a bit of heavy cream and slide the dish in the oven. 25 minutes later you’ll have a delicious meal. Cheap to make, but not skimpy on taste!
Eggplant and Zucchini Roll Ups Read More »
Spanakopita is a delicious pie, with homemade dough and a savory filling made with baby spinach, yogurt, and feta. Is your mouth already watering? Don’t worry, you’re not alone! This recipe requires some work and cooking skills, but in the end, you’ll find that it’s really worth the effort. Try it for a large family meal, and we’re sure you will impress everybody!
Want to bring something new to your classic potato chips? Here is a simple trick you can do. Before you fry them, grab 2 chips, add a basil leaf between them, and press them together. Next thing you do, deep-fry them as you would normally, so it will make the basil release its flavor. Serve with shredded parmesan, and you’re good to go!
Fried Potato Chips With Basil and Parmesan Read More »
Are you a fan of crunchy textures? Then it’s your lucky day, because this dessert has the right ingredients to become one of your favorites. It has crunchy biscuits and lots of walnuts, all covered in a velvety chocolate glaze. It’s the perfect thing to make for anniversaries and parties, and it’s sure to turn some heads and your frown upside down!
Biscuit and Walnut Chocolate Bars Read More »
Have you spent a lot of time searching for that special dessert? Well, here is one that has high chances of getting to the top of your list. This crumble tart has an amazing way of bringing flavors together. Just read some of the ingredients: peaches, lemons, butter, chocolate cookies. Bake it tonight and see for yourself why we consider it special!
This spiced pumpkin soup is just what you need to get you in the mood for this year’s Halloween! And since it’s pumpkin season, it’s also a great opportunity for you to cook it. Bring on some spicy exotic flavors, like ginger, seven spices, and chili and we’re sure you will enjoy it for years to come. As a tip, you can use the hallowed out pumpkin shell as a bowl when serving the soup.
Spiced Pumpkin Soup Read More »
Kasato is a Macedonian dessert which you may fall in love with! It’s full of all those delicious things that you crave when hit with the urge to eat something sweet: biscuits, jellies, M&M’s, raisins, walnuts, and the list doesn’t end here. This dessert isn’t exactly diet material, but you can spoil yourself with a small serving once in a while!
If you really want to make your biscuit cake to stand out, make a delicious cream with mascarpone and Nutella. For extra flavor, soak the biscuits in coffee and liqueur, and for the cherry on top, add some extra crunchy walnuts.
Nutella Biscuit Cake Read More »
