With its rich consistency and distinct flavor, this delicious mousse is a chocolate lover’s dream come true! You can easily make it in just 15 minutes, and if you’re nearly as in love with chocolate as we are, prepare for a gorgeous and tasty feast!
Chocolate Mousse Topped With White Chocolate Read More »
If you’ve never made muffins before, this recipe may be a good one for you to start with. You can make muffins with all kinds of ingredients, but you can first try a classic combo, with cinnamon and sugar. Don’t be shy on the melted butter because it will be a welcomed addition to these cinnamon muffins.
This cinnamon rice pudding doesn’t try to be fancy and elegant, nor does it want to. It’s made of accessible ingredients that are probably already in your pantry. This is one of those foods that takes us back to the good old days when we were kids.
Cinnamon Rice Pudding Read More »
Crème brulee is a classic French dessert, which is the main inspiration for this wonderful cake! We recommend it for the way it balances flavors and textures, like the crunchy caramelized sugar and the creamy egg custard. Try it and it may make the top of your cake list!
Creme Brulee Cake Read More »
We’ve made this simple dessert starting with just a homemade cake dough. Then we’ve cubed it, and flavored it with a nice mix of milk, cocoa, and sugar. And as a final touch, we’ve coated it with coconut flakes. We can tell you, there surely weren’t any leftovers!
Cocoa and Coconut Sweet Breads Read More »
Inspired from the classic French dessert choux, these cream puffs are light, fluffy, and perfect for a sweet treat. You can make the dough yourself, but to make it even simpler, you can buy regular pastry, and just shape it in your favorite way. We recommend serving them with whipped cream filling, and topped with chocolate and raspberries!
Made from a simple dough, but with generous amounts of butter, these delicious cookies are a welcomed treat for the week-ends! And with their beautiful floral aspect, they will surely turn frowns upside down. Top them with plum jam, and they will instantly teleport you into childhood!
Cookie Flowers With Plum Jam Read More »
Want to treat your kids to a wonderful breakfast? Say no more! Just follow our recipe and nothing can go wrong! First, coat some bread slices with egg, milk and some refreshing coconut flakes. Cook them in butter, and top them with bananas, maple syrup and whatever toppings you prefer. It’s an awesome combination, both pleasant to the eye and taste buds!
Coconut Toast With Bananas and Maple Syrup Read More »
This recipe reminds us that great desserts can be made with just a few ingredients. It mixes cashew nuts, coconut flakes, and agave in a great, and energizing dessert with zero amounts of sugar!
Coconut Cashew Bites Read More »
Want to make a quick dessert using some leftover fruit? Well, here is one that’s also gluten-free. Use the fruit at your disposal, chop, and caramelize with some sugar. You can top everything with some raisins, cinnamon, and pumpkin seeds. And the salad is at its most tasty when served with a bit of ice cream on top!
Caramelized Fruit Salad Read More »
With a crisp coffee flavor, these delicious muffins sure deserve to be tried at home. Another highlight is the delicious buttery crumble on top, which gives them a lot of layered flavor and texture. Plus, coffee and cinnamon are an amazing combo of aromas.
Coffee Cake Muffins Read More »
The smooth texture of this chocolate mousse, will definitely bring you comfort after a busy day in the office! And the best part is that you don’t need hours to put it together. Preparation will take only 10 minutes and you’ll need just three simple ingredients for the best dessert in the world. It’s a promise!
