Creme Brulee Cake

Crème brulee is a classic French dessert, which is the main inspiration for this wonderful cake! We recommend it for the way it balances flavors and textures, like the crunchy caramelized sugar and the creamy egg custard. Try it and it may make the top of your cake list!

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Cream Puffs

Inspired from the classic French dessert choux, these cream puffs are light, fluffy, and perfect for a sweet treat. You can make the dough yourself, but to make it even simpler, you can buy regular pastry, and just shape it in your favorite way. We recommend serving them with whipped cream filling, and topped with chocolate and raspberries!

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Cookie Flowers With Plum Jam

Made from a simple dough, but with generous amounts of butter, these delicious cookies are a welcomed treat for the week-ends! And with their beautiful floral aspect, they will surely turn frowns upside down. Top them with plum jam, and they will instantly teleport you into childhood!

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Caramelized Fruit Salad

Want to make a quick dessert using some leftover fruit? Well, here is one that’s also gluten-free. Use the fruit at your disposal, chop, and caramelize with some sugar. You can top everything with some raisins, cinnamon, and pumpkin seeds. And the salad is at its most tasty when served with a bit of ice cream on top!

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Coffee Cake Muffins

With a crisp coffee flavor, these delicious muffins sure deserve to be tried at home. Another highlight is the delicious buttery crumble on top, which gives them a lot of layered flavor and texture. Plus, coffee and cinnamon are an amazing combo of aromas.

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Chocolate Mousse

The smooth texture of this chocolate mousse, will definitely bring you comfort after a busy day in the office! And the best part is that you don’t need hours to put it together. Preparation will take only 10 minutes and you’ll need just three simple ingredients for the best dessert in the world. It’s a promise!

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