low sodium

Mediterranean Veggie Stew

Do you feel like vegetarian dishes lack in taste? We’ve got you covered! Here’s a dish full of tasty veggies that actually has quite a few surprising flavors. The secret here is to use some eggplant, celery, olives and capers. But don’t forget, the seasonings are a very important part of this dish, so don’t be cheap and follow the recipe!

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Mango Cheesecake

Now here’s what we call a delicious cheesecake! Mango and Oreo make for a dazzling combo, one you should try as often as you can! If that doesn’t impress you, then you can make an amazingly refreshing sauce. It’s made from banana, avocado and lemon juice, and will literally be the icing on the cake!

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Creme Brulee

Creme Brulee is a classic French dessert, which uses simple ingredients in a highly effective way! The best thing about it is the contrast between the crispy caramelized sugar and the creamy egg custard on top. C’est magnifique! We assure you the French know their desserts!

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Rum and Pineapple Cocktail

Do you like pineapple? Well, we love it! And it’s delicious when added in cocktails! Use both the juice and pulp of the fruit, mix it with white rum and bitter lemon. Top it with a few berries and cherries and voila, the perfect pineapple cocktail for a warm summer day!

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Sweet Oat Bars

Making preparations for the 4th of July? No ideas for sweet snacks? Here is something that all your guests, especially little ones, will most likely enjoy: sweet oat bars! Use both honey and maple syrup for a delicious and sweet taste and bake them so they get extra-crispy!

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Golden Burger

If you have found this recipe, then you might have literally found a gold mine! The reason to that is because edible gold leaves add a more classy and shiny touch! We bet you can’t wait to see your friends faces when you will present them this dish!

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