Main course

Chicken in White Sauce

It’s a rainy day and you want a nice, warm meal? What about trying this chicken in creamy white sauce? We’ve covered the chicken stew with a puff pastry crust, which gets really crispy in the oven, just perfect for dipping it into the sauce!

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Chicken Fritters With Mozzarella

Here’s how to make some really memorable chicken fritters! First shape them, and coat them with flour, breadcrumbs, and whisked egg. Next, deep-fry, and top them with tomato sauce and shredded mozzarella. Slide the meatballs in the oven so the mozzarella can melt, and serve them with a good sauce! Be sure to make enough, because you’ll finish them in no time!

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Chicken Pastries

Forget about classic types of stuffing for puff pastry and venture forth into a new world of flavor. Try this stuffing with chicken, tomato sauce, corn, and peas, and you’ll see how the flavors go so well with the crunchiness of the fresh pastry. But don’t worry, the pastries are as tasty the next day as well! That is, if your loved ones don’t eat them all!

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Chicken and Sweet Potato Curry

With chicken and sweet potato as main ingredients, this curry is packed full of flavors. It’s got all the right ingredients from the Indian cuisine, like curry paste, coconut milk, turmeric, and ginger. And it’s ready in about half an hour, so it won’t take too much out of your time!

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Chicken Zucchini Boats

This is a simple stuffed zucchini recipe which is ready in less than an hour. The main ingredients are chicken breast, zucchini and mozzarella. To spice things up, we’ve added some fresh basil, seven spices powder, chili paste and honey when stir-frying the chicken.

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