If you’re craving something sweet and salty at the same time, these pancakes with bacon and maple syrup topping may do the trick! Make a small batch at first, to test this unusual and delicious combination.
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This salty pie is a must try when your friends are coming by! Not only because it looks super-interesting – the top crust is wonderfully braided – but also because it has a very savory filling with scrambled eggs, cheese, and bacon.
Scrambled Egg and Bacon Pie Read More »
Make this sweet and creamy rice pudding for breakfast or anytime you long for a simple, yet flavorful, dessert. Don’t skimp on spices, because they bring out the best out of the pudding!
Creamy Rice Pudding Read More »
Hungry and in need of something comforting? We have just the thing for you! Peel and slice some potatoes and throw them in a pan along with some sausages and onions. After everything is nice and cooked, finish with some shredded mozzarella and let it melt evenly! It’s a simple, yet delicious dish for breakfast, lunch and even dinner!
Cheesy One Pan Sausage and Potatoes Read More »
You know the kind of lazy day when you just want to relax? We’ve got the perfect snack for that! Just take a thick slice of graham bread and wrap a strip of bacon around it. After you do that, finish by drizzling a delicious mix of melted butter and garlic. Bake it in the oven, and after the bacon is nice and crispy, top it off with some parmesan, arugula, and cherry tomatoes.
Crispy Graham Bread With Arugula and Parmesan Read More »
Whether you prefer it crunchy or smooth, this cashew pesto will surely give you a good share of vitamins and minerals. You don’t need many things to make it, just a few olives, sun-dried tomatoes, garlic, and seasonings. We recommend serving it on top of grilled whole wheat bread, for a nice and healthy breakfast!
We love chocolate, which means that our favorite recipe of chia pudding has a rich chocolatey flavor! And what better way to let it shine than add it to a healthy and delicious chia pudding? If you want to go an extra healthy step, use almond milk instead of the regular one. The final touch is some crunchy peanuts, for another layer of texture!
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How about adding some wine sautéed vegetables, like mushrooms and avocado to your omelet? And to make breakfast more exciting, shred some emmental on top and slide some crispy bacon next to it. Simple ingredients as they may be, they can sure transform your whole morning!
Crispy Bacon, Mushroom and Avocado Omelet Read More »
If you don’t have a sandwich maker, but you like crispy sandwiches, bake them in the oven! These flower shaped oven-baked chicken sandwich bites are super crispy on the outside, but juicy on the inside, thanks to the buffalo sauce and melted mozzarella.
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These cornmeal and veggie fritters are so colorful and easy to make, they will surely become one of your favorite vegetarian snacks. You can add lots of veggies to the mix, like onion, sweet corn, bell pepper, and so on. You’ll also need a good sauce to go with them, and this one made with avocado works well with this combo.
Cornmeal and Veggie Fritters Read More »
If you’re looking for new and interesting recipes for savory muffins, try this one – you won’t be sorry, we promise. Celery root is the main ingredient here, and it is paired with ricotta, chia and flax seeds to make these delicious muffins. Another secret to their delicious flavor is the welcomed addition of herbs like basil and thyme.
Celery Root and Ricotta Muffins Read More »
Corn flakes are probably one of our favorite ways to start the day! But did you know you can use them as the main ingredient for muffins? If you’re their number one fan, it would be a shame not to try this recipe. Plus, they’re even tastier with a drizzle of maple syrup on top!
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