Middle-Eastern cuisine sure knows how to bring delicious flavors together! That’s why it’s hard to refuse a delicious wrap, with grilled ground beef, hummus, tomato, and a few spices. Also, if you enjoy spicy food, buy a fiery hot pepper paste and spread a nice amount over the meat.
Spicy Beef and Hummus Wrap Read More »
If meat just isn’t the thing for you, no problem, it’s time for a vegetarian recipe! Buy some white and purple potatoes, dice and cook them together with onion and jalapeno. It’s a simple recipe, yet rich in flavor, and it remembers us to experiment with vegetarian recipes more often!
Purple and White Potato Hash Read More »
Poaching the salmon is a great way of cooking it, without the use of the extra fat, whether it’s oil or butter. Serve the salmon in a simple salad with valerian, radishes, and pine nuts and you have yourself quite a delicious and healthy meal!
Poached Salmon With Valerian and Radish Salad Read More »
Preparing a fancy dinner and have no idea on what the starters could be? Just cook some fried potato rings, and separately cook some shrimp, with a touch of garlic and just a drizzle of wine. When both are ready, slide the shrimp through the potato rings, and place several of them in tall margarita glasses! Everyone’s just going to love them!
Garlic Fried Shrimp in Potato Rings Read More »
So, you want to prepare a family meal but you really want to take your time with it. Then buy a nice cut of beef and a good rose wine, and put them in a crockpot along with lots of spices. Here we’ve got chili, brown sugar, oregano and seven spices, so there’s no shortage on flavor here. Don’t forget to put the prunes in, because they’ll bring a sweet, fruity flavor that works amazingly with this dish!
Sweet and Spicy Slow-Cooked Beef With Wine Sauce Read More »
We are all grateful to the Eastern culture for sharing with us many of their delicious foods. So, if you’re somebody that has not yet tried their version of skewers, know would be a good time. First, buy some ground beef, because beef kebabs are great, and serve them on top of a tasty veggie salad. It’s not that much of a heavy meal, but it sure does pack some flavor!
Beef Kebabs With Lettuce Salad Read More »
Here is a new and creative way of serving your shrimp! So, first grill them with a touch of ginger for extra flavor, and then slide them through skewers. As for the sauce, we’ve served them with a savory sauce with peanut butter as a main ingredient. Maybe it’s not the most usual of combos, but it’s definitely one you should try!
Shrimp Skewers With Peanut Butter Sauce Read More »
This is a pretty simple recipe, which manages to bring together a variety of flavors. We’ve got the rich flavor of beef, sweetness of the sugar, saltiness of the soy sauce, and sourness of the grapefruit. This recipe combines these ingredients all into one pan and in good fashion too! Plus, it takes only 20 minutes to cook.
Sweet and Sour Caramelized Beef Read More »
Using a salt crust is always a good idea when cooking fish. It’s a fast method, which also preserves the fish’s natural flavor. Besides that, the meat will have a delicious, juicy texture. We’ve used see bream, but many types of fish can be used.
Salt-Crusted Sea Bream With Potato Side Read More »
Our method of choice for preparing pork tenderloin is just searing it in the pan for a bit and then baking it in the oven. That way you get that nice, crispy crust on the outside and tender texture on the inside. Serve it next to a simple veggie salad and a spicy salad dressing, and voila, restaurant grade dinner!
Looking for a good breakfast idea? Put your ramekins to good use and make these wonderful egg cups with bacon and mushrooms. Just sauté the mushrooms and bacon and add them to the ramekins. Crack the eggs on top and boil everything in a large pot of water for a few minutes. Your very special breakfast is waiting to be served!
Egg Cups With Bacon and Mushrooms Read More »
When in need for some comfort food, just turn to the classic recipes! On our list is this super-flavorful and nourishing spaghetti and meatballs recipe! The meatballs are slow-simmered in a savory tomato sauce which is spiced up with a bit of chili! We’ve made these meatballs with chicken, but you can use also pork.
Spaghetti and Meatballs Read More »
