Bacon-Wrapped Mozzarella Ball
We know that mozzarella and bacon go perfectly together. What happens when you add pineapple to the mix? An explosion of tastiness, of course!
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Bacon-Wrapped Onion and Sausage Balls
Onion is on one of the most versatile ingredients for a cook. You can use it in many ways, in many dishes. Here is a new one: stuff the onion layers with sausage meat and wrap them in crispy and crunchy bacon.
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Veggie Pizza Ring With Pesto
This is a perfect example that shows you can make a veggie-only pizza that is absolutely delicious. The secret is to give up on buying the pizza dough and start making your own at home. Top it with some veggies, cheese and spices. For extra added flavor, serve it with a nice drizzle of pesto sauce. No meat, still an amazing taste!
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Turkey Ham and Cheesy Potato Casserole
Want to spoil both you and your friends with an epic meal? No doubt you can try this wonderful casserole. It has lots of delicious ingredients, like ham, potatoes, mozzarella, Cheddar, cream and the list goes on. Put them all in a tray and bake them. Before long, the aromas will come out of the oven and inundate your kitchen. We promised epic, and we think we delivered!
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Veggie Egg Muffins
A happy day starts with a healthy breakfast! Make these veggie egg muffins for your whole family. It takes only 30 minutes.
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3-Color Salty Cake
Some starters are quick and easy to make. But sometimes you feel like you have to impress your guests with something fabulous. Like this gorgeous salty cake, with three different colored layers of cake and a tasty ham and cheese filling. It’s not an easy think to make, but the result is worth the effort!
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Zucchini Risotto
A great side for lots of fancy dishes, risotto also counts for a delicious meal on its own. There are lots of variations on the classic recipe, ones that include all kinds of veggies or meats. Or you can try a simple, vegetarian take, with zucchini, parmesan, and goat cheese.
Avocado Spring Rolls
Goodbye, guacamole! Hello, avocado spring rolls! If you like avocado, give this recipe a chance, and you’ll fall in love! It’s not only delicious but is perfect for your spring diet!
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Zucchini Cupcakes
Grate some zucchini for some surprisingly delicious cupcakes you can eat as snacks, breakfast, lunch, and even dinner. They’re moist, sweet, and will brighten up your day, for sure!
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Bacon and Stir-Fried Cabbage Toast
Want to put that cabbage of yours to good use? How about you try these delicious crispy snacks with toast bread, fried bacon, and cabbage? They’re great when you’re in need of a good snack, and we think they can be a good idea for breakfasts as well, considering the amount of energy provided!
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Veggie and Feta Pizza
A vegetarian pizza can be as satisfying as a classic one! Just add in a nice amount of cheese – this time, we’ve spiced things up with some salty and tangy feta, which goes perfectly well with the sweet taste of the vegetables. Least, but not last, don’t skimp on toppings – we’ve opted for two different ones, tomato sauce and pesto.
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Bacon Crepe Rolls
Who doesn’t like fried bacon? We sure do! That is why we keep searching for new ways to cook it! Here is a new idea: use crispy bacon to make crepes, roll them and serve them when you have guests you love!
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