Nutritional Chart
Calories: 261 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 44 g
- 4 g
- 8 g
Ingredients Needed for Zucchini Cupcakes
2 cups of cake mix
2 eggs
3 tablespoons of oil
½ cup milk
1 zucchini, shredded
How to Make Zucchini Cupcakes
- Preheat the oven to 350 degrees F/175 degrees C.
- Add the cake mix, eggs, oil, milk, and shredded zucchini in a large bowl.
- Use a mixer to make the batter.
- Prepare a 6-cup muffin pan and a 4-cup muffin pan. Sprinkle flour over them.
- Pour the batter into the pans.
- Cook in the oven for 20 minutes.