Bacon-Wrapped Mozzarella Ball


Ultra Basic





A recipe allowed in a / / diet.

We know that mozzarella and bacon go perfectly together. What happens when you add pineapple to the mix? An explosion of tastiness, of course!

Nutritional Chart

Calories: 290 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 5 g
  • 20 g
  • 19 g

Ingredients Needed for Bacon-Wrapped Mozzarella Ball

4 ounces of mozzarella cheese
7 bacon strips
1 pineapple ring

How to Make Bacon-Wrapped Mozzarella Ball

  1. Preheat the oven to 400 degrees F/200 degrees C.
  2. Make a hole in the center of the mozzarella ball.
  3. Arrange the slices of bacon in a flower shape.
  4. In the middle of the flower place a pineapple ring. Put the mozzarella on top of the pineapple.
  5. Fold each bacon piece in the mozzarella hole.
  6. Cook for 15 minutes.

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