Bacon-Wrapped Mozzarella Ball
We know that mozzarella and bacon go perfectly together. What happens when you add pineapple to the mix? An explosion of tastiness, of course!
Ingredients Needed for Bacon-Wrapped Mozzarella Ball
4 ounces of mozzarella cheese
7 bacon strips
1 pineapple ring
How to Cook Bacon-Wrapped Mozzarella Ball
- Preheat the oven to 400 degrees F/200 degrees C.
- Make a hole in the center of the mozzarella ball.
- Arrange the slices of bacon in a flower shape.
- In the middle of the flower place a pineapple ring. Put the mozzarella on top of the pineapple.
- Fold each bacon piece in the mozzarella hole.
- Cook for 15 minutes.