Chicken and Chickpea Tortiglioni
You are about to find out that chicken and chickpeas go well together! Try them out with smooth tortiglioni pasta, tomato sauce and do not skimp on the garlic!
Chicken and Chickpea Tortiglioni Read More »
Italian
Meat and Cheese Cannelloni
If you love Italian food, you should try this cannelloni recipe! Cannelloni is a cylindrical type of pasta which is served baked with a filling of meat or vegetables.
Meat and Cheese Cannelloni Read More »
Carrot and Mozzarella Cannelloni
Probably you’ll think that meat stuffed cannelloni is the best recipe in the world. We did too until we have tried this amazing combination for the filling: carrot and mozzarella!
Carrot and Mozzarella Cannelloni Read More »
Chicken Alfredo
Creamy, rich, with tasty chicken morsels and excellent pasta… We give you our version of a classic: So delicious Chicken Alfredo!
Spaghetti Nests
Meatballs and spaghetti is a classic dish, even before the iconic “Lady and the Tramp” scene. Here is a new take on a very old dish. We promise it’s delicious!
Prosciutto and Bell Pepper Fried Mozzarella Balls
Mozzarella tastes good in all shapes, sizes, and forms. If you are looking for new ways to experience, we have you covered! Here is the recipe for fried mozzarella balls. They’re crunchy on the outside, soft on the inside, and they have a surprise stuffing!
Prosciutto and Bell Pepper Fried Mozzarella Balls Read More »
Egg, Sausage, and Mushroom Pizza
Let’s take a walk… to the sunny side of the dinner table! We recommend a sunny side up pizza that will make your day better for sure.
Egg, Sausage, and Mushroom Pizza Read More »
Oven-Baked Chicken and Cheese Pasta
If you are tired of classical pasta recipes, we recommend an oven-baked dish. What are the advantages? You can bank on layered textures and a variety of flavors.
Oven-Baked Chicken and Cheese Pasta Read More »
Paccheri Pasta With Capers and Tomato Sauce
Paccheri pasta is a gift for us from the Campania and Calabria regions in Italy. They have a tubular shape, which means they can be served with or without stuffing. We’ve tried them more often on the simpler side, with a rich tomato sauce, flavored with some capers, chili, and parsley. Since we were aiming for a light dinner, we got exactly what we needed!
Paccheri Pasta With Capers and Tomato Sauce Read More »
Classic Meat Lasagna
Lasagna can be a complicated and frightening dish if you only try it in a restaurant. But it is actually quite easy to make at home. All you have to do is to buy some lasagna sheets and learn how to prepare the meat mixture. Give it a try!
Classic Meat Lasagna Read More »
Cherry Tomato Tagliatelle
For those times when you crave a simple, yet comforting meal, all you need is a bowl of pasta! Use garlic, fresh cherry tomatoes, and basil to give full flavor to your pasta.
Cherry Tomato Tagliatelle Read More »
Fried Cannelloni
Meat spring rolls and Italian pasta, together in one dish? Sounds like a strange combination, but we promise it works! Especially if you fry the cannelloni, instead of cooking them in the oven, like lasagna. Fill them, fry them, and then eat them quickly, while they’re still warm!