Indian

Naan Flatbread

Naan Flatbread

Why don’t you try to make your own Naan pita-type bread? It is fluffy and mildly sweet. It’s simple to make and savory. Save for the time necessary for the dough to rise, you only need 20 or so minutes to prepare 1 Naan flatbread. Excellent as a side dish, they may be served with a curry or a dip. Serve them warm and don’t stop at this; flavor your Naan with various herbs.

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Gulab Jamun

Gulab Jamun

This is a real treat for your sweet tooth and it’s coming from India. Prepare your own dough in no-time and form the balls, then deep-fry them. Also, concoct a cardamom-flavored syrup with a hint of lemon. Cook the balls in this syrup too and serve them covered with it. It’s a delicious dessert or sweet snack, so you’ll most certainly want to use more dough!

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Coorg Chicken Curry

Coorg Chicken Curry

This is chicken curry cooked in a richly flavored gravy. Everybody lends a helping hand to flavor this dish: the 9-ingredient hot and spicy masala mixture, drumsticks’ own paprika coating, the cooked onion, and fresh parsley. You can serve this with rice. It goes with a bang.

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