Are you in the mood for making something with delicious beef meatballs? Well, try baking them in the oven, covered in tomato sauce and topped with some feta cheese. It’s a nice, wholesome, family meal that brings everybody together.
Beef Meatballs in Tomato Sauce Read More »
Purple potatoes are rich in antioxidants and provide high values of vitamins and proteins, unlike other potato types. These are some of the reasons why they became so popular lately. You can try them in this casserole, along with white potatoes, heavy cream, anchovies and garlic. It’s packed full of flavor!
Purple and White Potato Cheesy Casserole Read More »
Nothing wrong can come out of a delicious salmon steak! Flavor the fish with a nice drizzle of olive oil and fish sauce and serve it next to some boiled potatoes. For best results, add some butter and a few mint leaves over the potatoes and cover them with a plate. Leave them for a few minutes and the fresh mint smell will surely bring you to dinner!
Fried Salmon With Buttered Potatoes Read More »
Here is a new recipe you can try when craving for some salmon. It’s packed full of vegetables, and baking them next to the salmon will crisp them and release their flavors.
Parchment Baked Salmon With Julienne Vegetables Read More »
Got some sausages but don’t know what to do with them? Here’s an idea: try serving them in sandwiches, along with some caramelized red onion and red pepper. Need a sauce? No problem. Just mix some mustard with a drizzle of honey and a few spices.
Sausage, Red Pepper and Onion Sandwich Read More »
Crispy bacon, sausage, veggies and melted cheese! You can smell all the aromas only by reading these ingredients, right? Place all these between layers of tortilla, put the oven to some work, and discover quite a mouthwatering dish!
Sausage and Veggie Tortilla Stack Read More »
Who doesn’t like the fresh and exotic smell of oranges? And the sweet taste…yum! You can’t say no to that, especially when there’s the word “cake” involved! Cinnamon and cloves are a perfect addition here, because the flavors mix wonderfully.
Spanish omelet is a dish that is widely served in Spain and other Spanish speaking countries. It’s an omelet made with potatoes, onion, sometimes garlic, and it’s served cold, as an appetizer. It’s very easy to make, and it’s a good alternative for breakfast.
Combining fruit and veggies in the same dish is a sure way to discovering surprising flavor combinations. This fresh salad is a perfect example. Slice some grapefruit and serve it with onion, black olives and some seasoning. As an extra, you should top the salad with some fresh basil. It will be the thing that really completes the dish.
Grapefruit, Onion and Olive Salad Read More »
Looking for something new to entertain your taste buds? Try this: peel and cut some potatoes and start frying them. Now’s when the magic happens! Flavor them with garlic, paprika, pepper, and fresh thyme. Don’t shy away from using as much as your heart desires, because you won’t regret it! Oh, and let’s not forget something… crispy bacon! So, are your taste buds pleased?
One Pan Spicy Potatoes and Crispy Bacon Read More »
Trying to spice up your mornings with new sandwich ideas? How about this one, with mozzarella and baby spinach in the middle? It sounds mundane, but wait! Coat the sandwich with whisked egg and some nice spices, then fry it. It’s going to be one of the best sandwiches you’ll ever try!
French Toast Sandwich With Mozzarella and Spinach Read More »
Here’s a simple snack, that comes with new and surprising flavor combinations. First, slice a large eggplant and soak the slices in chilled water for a few minutes. After drying, grill and serve them along with a delicious dressing, made with orange zest and juice mixed with salsa sauce. It will make the eggplants burst with flavor!
Grilled Eggplant With Orange and Salsa Dressing Read More »
