Squid is a very versatile ingredient. You can cook it in so many ways, and also you can stuff it with many compatible ingredients. One craving-inducing example? This mozzarella, Cheddar, and bell pepper stuffing. After cooking the dish, make sure to prepare this very appropriate heavy cream sauce. Extra texture and extra flavor!
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Here’s a recipe which perfectly mixes two staples of the Italian-American cuisine! It’s chicken parmesan and pepperoni, which prove they can have a successful marriage in the form of a delicious meal. This is a mouthwatering dish, ready in half an hour, that just explodes with flavor. Buon appetito!
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You may have had chicken and spaghetti many times, but probably not like this. Next time you’re in the mood, try adding them to a baking tray, along with lots of cheese and eggs, which bind everything together. The dish is ready in under an hour, and you get an entire new plate of flavors, just waiting for you to try them!
Cheesy Chicken and Spaghetti Bake Read More »
How about a delicious and flavorful casserole? We’ve got one with cauliflower. Too bland of a taste you say? Well, think again, because it can be used in a plethora of exquisite dishes, in combination with other ingredients, of course. For example: Crispy bacon, melting cheese and béchamel sauce enhance the taste of cauliflower and will lift it to new culinary heights.
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Do you have some leftover chicken breast? Then you have found the perfect excuse to make these wonderful individual ramekins! With additions like crispy tortilla, mashed potatoes, tomato sauce, mozzarella, and eggs, they make for a delicious meal, with no cutback on flavor!
Chicken, Potato Mash and Mozzarella Cups Read More »
These Cheddar and salami bread bowls are a perfect snack! You can serve them in just about any moment of the day, and they will be equally enjoyable. They’re ready in just about 30 minutes, which makes them a viable option just about any time!
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Hungry and in need of something comforting? We have just the thing for you! Peel and slice some potatoes and throw them in a pan along with some sausages and onions. After everything is nice and cooked, finish with some shredded mozzarella and let it melt evenly! It’s a simple, yet delicious dish for breakfast, lunch and even dinner!
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Adding some bread in your omelet may seem a bit weird, but, in fact, it’s a good strategy to make it more satisfying. Pair the bread with cheese, chickpeas and cherry tomatoes for a complete breakfast experience.
Cheese Bread Omelet Read More »
Have you invited friends to visit and you need to cook a big batch of food? This cheesy pork mince and wedges casserole is ready in just one hour and we guarantee everyone will love it!
Cheesy Pork Mince and Wedges Casserole Read More »
Thanks to their moist, delicate texture and their wonderful flavor, gnocchi are definitely one of our favorite types of pasta. They’re so good, you won’t need to add any meat to them. Just serve them tucked in a thick, creamy sauce, topped with some parmesan and mozzarella. Just delicious!
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Chicken breast is very versatile, which means that you can play with it in all kinds of ways. So then, why not make a schnitzel? Try a simple filling with cream cheese and spring onion. Coat it with flour, whisked egg, panko and slide it in the oven. If you’re looking for a side, don’t worry! A few baby carrots with a nice drizzle of honey is all this dish needs!
Cream Cheese-Filled Chicken Schnitzel Read More »
With all these delicious flavors involved, everyone will fight to get a chance to taste this chicken casserole. It has asparagus, cauliflower, shredded cheese, and a delicious mascarpone sauce, that will stir the curiosity of just about anyone!
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