What’s in a name? We named this dish crusted chicken breast with fried potato tots, but there’s so much more to it! There’s a wonderful sauce made with sun-dried tomatoes and olives. Don’t get intimidated, because it’s fairly simple to make. The sweet-and-sour taste of the sauce transforms it completely.
Crusted Chicken Breast With Fried Potato Tots Read More »
Cheddar and chicken have a nice ring to them together, don’t they? Make these mashed potato balls with Cheddar and chicken as a stuffing and then fry them until they’re crispy and golden on the outside. The insides turn out to be soft and cheesy, just the way we love them. And they go great with a salad or dip, too.
Cheddar and Chicken Stuffed Mashed Potato Balls Read More »
Looking for a side dish to work with your chicken breast? A good choice could be this healthy cucumber salad. And to make use of the large cucumber, we’ve mixed half of it in a wonderful creamy dressing, just waiting to be tasted!
Creamy Cucumber Salad Read More »
Want to learn the secret to perfect, crispy and delicious chicken thighs? Try marinating the meat in coconut milk, to tenderize it and also add some extra flavor. Then, you have to coat it with flour, egg white, breadcrumbs and begin frying it! If you want to keep things low on cholesterol, use only egg whites!
Coconut Marinated Chicken Tenders Read More »
When cooking a diet dish, keep it simple, and make it tasty, so it cannot seem dull and boring. We recommend this chicken stew with zucchini and mushrooms. It’s simple, healthy, and it tastes delicious!
Chicken, Zucchini and Mushroom Stew Read More »
With all these delicious flavors involved, everyone will fight to get a chance to taste this chicken casserole. It has asparagus, cauliflower, shredded cheese, and a delicious mascarpone sauce, that will stir the curiosity of just about anyone!
Chicken Casserole With Mascarpone Sauce Read More »
We think that one of the best ways of cooking chicken thighs is caramelizing them in a nice sauce made of brown sugar, honey, and soy sauce. It will give them a nice, crispy crust and really get out their wonderful flavor. You can serve them with a bowl of pasta and veggies.
Caramelized Chicken Thighs With Spaghetti Read More »
When making this recipe, the most complicated part may seem deep frying the tortilla wrap into the shape of a bowl. The secret is to fill up your frying pan with enough oil to immerse the tortilla bowl entirely in it.
Chicken and Bean Stew in a Tortilla Bowl Read More »
Want to try a simple recipe with chicken as its main ingredient? Feel free to try this one pan, with chicken breast next to some mushrooms and broccoli. Add ginger, garlic, and soy sauce to give it an authentic Asian flavor.
Chicken, Mushroom and Broccoli Skillet Read More »
What can you make with some frozen potatoes and a bit of chicken? How about you try this delicious casserole. It’s also got a touch of bacon, mozzarella, Cheddar, and yogurt. It might not be the lightest dish you’ve tried, but it makes up in flavor.
Cheesy Chicken and Potato Bake Read More »
Quesadillas are so easy to make, that you can be sure to get great results even if you’re a newbie in the culinary arts! Just add plenty of mozzarella to this chicken breast quesadilla, because cheese makes anything better!
Chicken Breast Quesadilla Read More »
There is a known fact that Indian dishes can be so creamy and so flavored and this one makes no exception. By using the slow-cooker you get an extra-tender chicken breast, which pairs perfectly well with the yogurt. Serve this with an aromatic cucumber salad and cooked rice.
Slow-Cooker Chicken Tikka Masala Read More »
