The pork belly is usually a meat cut that practically drips with flavor. Roast it in the oven and the fat part will melt and cook slowly, releasing its tasty juices. Pair it with some coleslaw and it becomes the dish you can never say no to!
Roasted Pork Belly With Coleslaw Salad Read More »
When bacon and maple syrup are used in the same dish, things are bound to become interesting. And especially when we talk about… muffins. These muffins are sweet, salty, smoky, and when tasting them, they’re sure to bring your frown upside down!
Maple Bacon Muffins Read More »
Eggs and bacon are one of the best combos of ingredients for breakfast, right? Today we recommend you try something new, and serve them in the shape of these delicious bacon muffins with hard-boiled egg in the middle. Top them with shredded mozzarella, and they will be rich and savory.
Bacon Muffins With Hard-Boiled Egg Read More »
These muffins are great for breakfast, as a salty afternoon snack and they go well with a hearty salad for lunch or dinner. Plus, there’s no flour involved, only lots of healthy vegetables!
Egg, Cheddar and Veggie Muffins Read More »
If you’re in the mood for a dessert, but don’t feel like complicating things, make this basic muffin recipe! Though if you want to spice things up a bit, add the most simple homemade red fruit jam on top.
Plain Muffins With Red Fruit Topping Read More »
You can find countless variations of the meat ball sub, an indisputable American classic. This one turns the meatballs into delicious meat patties. We didn’t want to stray too much from the traditional recipe so we used familiar ingredients like marinara sauce, mozzarella, and a touch of pesto!
Patty Sub With Mozzarella and Pesto Read More »
Want to make yourself a quick cheeseburger at home? Well, you can replace the classic burger patty with a good sausage to speed things up a bit. Serve it with some caramelized onion, which brings a sweet and savory flavor to the table. And don’t forget, this is a cheeseburger after all, so don’t be cheap on the amount of cheese that you use!
Sausage Cheeseburger Read More »
Craving for a delicious burger? You can replace the traditional burger patty with some savory sausages! The sausage goes very well with caramelized onion, fresh tomatoes and green chili!
Sausage and Caramelized Onion Burger Read More »
If you’re planning to make a special birthday cake, here is one everyone will for sure remember! No special baking skills are required to make this delicious, colorful, and eye-catching cake, which will certainly impress kids or adults alike!
Kit Kat and Skittles Cake Read More »
If you want to make the most out of a turkey leg, we recommend you roast it in the oven to get that nice, crispy skin, and juicy meat. And if you’re looking for a side, we couldn’t think of anything better than a creamy potato mash, seasoned with a touch of pepper and turmeric. Try and enjoy!
Roast Turkey Leg With Potato Mash Read More »
Who can refuse a good meat dish and potatoes on the side. It surely is a satisfying meal! If you’re on the same page, why not try this turkey wings recipe? Cook them in a sticky sauce, with honey, soy sauce, and ketchup. Then roast them in the oven to get that nice, proper glaze and serve them with a simple fried potato side.
Honey Glazed Turkey Wings and Potatoes Read More »
Bursting with blueberries and topped with white chocolate buttercream frosting these muffins are a dream come true! And they’re great for a vegetarians as well, because we’ve replaced dairy milk with soy milk, with no loss of flavor whatsoever! For best results, serve the muffins with cranberry sauce and forest fruits!
Blueberry Muffins With White Chocolate Buttercream Frosting Read More »
