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Veggie-Filled Bacon Roll

With a crispy outer layer made entirely of bacon, this roll is nothing short of delicious. Its filling is made with mayo, spring onions, tomatoes, and bell peppers, giving it a fresh taste, and perfectly balancing the smoky and salty flavor of bacon. It takes a while to make it because you have to weave the bacon slices, but in the end, you’ll find that it’s truly worth it.

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American Sushi

Isn’t Sushi tasty enough for you? Then try this approach! Imagine using bacon slices instead of nori and mozzarella with quail eggs for the filling! It may not be as healthy as your usual sushi but for sure it is richer in flavor.

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