Nutritional Chart
Calories: 373 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 44 g
- 7 g
- 20 g
Ingredients Needed for Bacon-Wrapped Pineapple Snack
4 ounces of bacon
¼ cup brown sugar
4 ounces of canned pineapple
How to Make Bacon-Wrapped Pineapple Snack
- Preheat the oven to 400 degrees F/220 degrees C.
- Dip the bacon slice in the brown sugar.
- Take a pineapple piece and wrap it in the bacon.
- Stick a toothpick in each wrap so they don’t fall apart.
- Put the wraps in a tray with parchment paper.
- Bake for 10-12 minutes.
- Serve with your favorite cheese dip.