Salads are great, but sometimes we get tired of the same old recipes, right? In those moments, make room for warm salads with hearty vegetables! One of our new favorite combos puts together eggplant, celery and bell pepper, slightly cooked, and topped with savory anchovies. Better yet, you can mix and match the ingredients closest to your heart and customize the salad to your taste!
Warm Vegetable and Anchovy Salad Read More »
Chinese cabbage has long been known as a health boosting vegetable. It’s rich in antioxidants, potassium, iron and has large amounts of vitamins A and C. Here is a nice idea for a salad, with a nice beef steak next to it. We’ve also added some cherry tomatoes, corn, and crunchy pine nuts for some extra texture. We think it’s a great alternative for when you want to keep it healthy and still enjoy an amazing meal!
Beef, Cabbage and Corn Salad Read More »
Avocado is full of vitamins and Omega-3 fatty acids, so it’s a smart choice to have it as often as you can. This avocado and baby spinach fresh salad is perfect for a summer dinner, even if you’re on a diet!
Avocado, Sun-Dried Tomato and Spinach Salad Read More »
Maybe you’ve made so many veggie salads that it’s time for a break in the routine. How about taking a break from them and trying something a bit… fruitier? We think you should add some apples and white grapes to your leafy greens, for an adventure in new textures and mixing of flavors. And don’t forget “la piece de resistance”: blue cheese!
Apple, Blue Cheese and Walnut Salad Read More »
This warm corn salad is perfect for a quick dinner. Just braise the sweet corn in butter and a bit of sugar to enhance its sweetness. For a fresh touch, add a few veggies like bell pepper, radish, cherry tomatoes and valerian salad.
Eating veggie salads keeps you fit and healthy, so how about trying this simple, yet nutritious, combo? Cabbages, cucumbers, and carrots all have lots of vitamins, minerals and anti-inflammatory properties. So if you’re looking for a healthy salad, you’ve just found it here, right at your doorstep!
5-Veggie Nutritious Salad Read More »
Now that summer has arrived, we need to fill our cookbooks with lots of delicious salad recipes. This salad uses beef tenderloin, flambeed with a touch of cognac, some cherry tomatoes, and rice, which adds lots of richness to the dish. Serving the salad with a bit of shredded parmesan on top would be an excellent choice!
Beef and Rice Salad Read More »
Somehow, the simplest dishes are the tastiest as well. You don’t need to put a lot of effort into them, and you still get a tasty reward in the end. Our suggestion for today: Crispy turkey strips on a valerian and iceberg lettuce salad. It’s really simple to make and great for when arriving already tired from work.
Turkey Strip Salad Read More »
If you’re worried that you’ll still be hungry after eating a salad, then for sure you haven’t tried this one. Its highlights are tender pork tenderloin, next to some mushrooms, baby corn, and a touch of the exotic seven spices. Add a few red currants for a fresh, fruity touch.
Are you looking for a nourishing and healthy meal idea for lunch? It takes just 20 minutes to make this warm bell pepper and pasta salad! You can prepare it ahead of time and serve it at work!
Warm Bell Pepper Pasta Salad Read More »
This is not your regular leafy-green salad, but it doesn’t have to be. It is great on its own. No comparison needed. This recipe has a bit more calories than normal salads, but it more than makes up for it in flavor! All you need to do is fry some new potatoes and add prosciutto, olive oil, and seasoning to your taste.
Warm Potato and Prosciutto Salad Read More »
Lettuce, valerian, radishes, cherry tomatoes, pomegranate, and more – they all go great together when mixed in a fresh salad. This beef and veggie salad also has a sweet, surprising touch: some caramelized carrot pieces.
Beef and Veggie Salad With Caramelized Carrot Read More »
