Nutritional Chart
Calories: 358 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 55 g
- 9 g
- 15 g
Ingredients Needed for 5-Veggie Nutritious Salad
1 tablespoon olive oil 1 tablespoon balsamic vinegar salt pepper ¼ cabbage head ¼ red cabbage heat 1 cucumber 2 radishes es 3 yolksHow to Make 5-Veggie Nutritious Salad
- You can start with preparing the salad dressing.
- Use a small bowl and add the olive oil and balsamic vinegar. Season with salt, pepper, and toss them.
- Thinly slice both types of cabbage. Add them in a salad bowl and pour the dressing over them.
- Thinly slice the red onion. Grab your vegetable peeler and shred long, thin slices of cucumber, carrot, and radish. Add them on top, drizzle with some olive oil and serve!