Main course

Salmon Skewers with Vegetables

Salmon Skewers With Vegetables

This time prepare again your skewers! And the oven. You’ll bake cubed salmon together with crunchy green peppers, red onion, and juicy cherry tomatoes. But before that, you’ll coat everything with a wonderful sauce. It’s easy! You can also go out in the open and grill these babies. Your choice.

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Brown Mushroom Puree

Brown Mushroom Puree

Do you have 5 minutes? This is the amount of time you need to prepare a simple and nutritious mushroom puree. Just puree the mushrooms together with cream cheese and spike things up a little with lemon juice, garlic powder, and salt. That’s all there is to it.

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Spaghetti with Spinach

Spaghetti With Spinach

Not all spaghetti dishes truly belong to Italian cuisine. However, this spaghetti was indeed inspired to us by the “cucina italiana”. We could have used pecorino, but instead, we’ve settled for parmesan. Either way, this is not a vegetarian dish. Unless you use rennet-free cheese.

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White Bean Tomato Stew

White Bean Tomato Stew

White beans, tomatoes, carrot, and greenies, all cooked on the stove in beef and vegetable stock, spiked with chili, garlic, and onion, and flavored with fresh basil. This may be your next stew! It is easy on your stomach and if you want to make it vegetarian just ditch the beef stock. That’s all.

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