Do you like noodles? This may be a surprising combo, with cabbage, smoked sausages and heavy cream, but it will surely pay off. Don’t shy away from trying it, because it’s totally worth!
Creamy Noodles With Sausages and Cabbage Read More »
This sweet and spicy rice has an exotic flavor, and will be the perfect side for your delicious chicken. Dates and honey bring their sweetness, which is balanced by the spicy kick from the chili. Serve it with a pair of chicken drumsticks and/or thighs who have way more flavor than chicken breast.
Chicken With Sweet and Spicy Rice Read More »
If you want to make a pie, you don’t have to exhaust yourself with endless kneading. Just let go of the classic pie dough and embrace tortilla wraps as a base! The result is a delicious tortilla-wrapped chicken pie, and the labor only takes one hour!
Chicken Tortilla Pie Read More »
A healthy and tasty salad can be hard to come by. But we’ve already got one prepared for you! It’s easy to make, you don’t need too many ingredients, and they’re all covered in a delicious Asian-inspired dressing. The best part is that you can add your favorite veggies to the mix without being afraid of the calories!
Cucumber and Onion Salad With Soy Sauce Dressing Read More »
Avocado is a fruit packed full of nutrients, vitamins, fiber and healthy fats. This is the reason you should include it in your diet more often! Here’s how you make an awesome snack out of it: coat it with flour, whisked egg and bacon panko mixture. We recommend baking it, just so it doesn’t use that much fat!
Crispy Baked Avocado Fries Read More »
Have no fear when it comes to using herbs and spices in your kitchen. Stock up on all your favorites, but also give it a try with things you’ve barely heard of from your supermarket’s aisle. Spicing things up in the kitchen comes with a lot pleasant and flavorful surprises. Like these caramelized pork ribs enriched with chili flakes, cloves, and ginger. They will leave you breathless.
Caramelized Pork Ribs Read More »
With a delicious Mexican flavor, this corn soup is a fresh alternative to a light summer meal. Add butter and sour cream to make it silky and savory, and top it with some shrimp for an unexpected, but welcomed, twist.
Creamy Sweet Corn Soup With Shrimp Read More »
If you’re a fan of new and exotic flavors, this recipe might be what you were looking for. Tucked in a creamy sauce, and seasoned with ginger, green curry, and coconut paste, your chicken will become flavored and tender like nothing you’ve ever tried before!
Chicken and Mushroom Curry Read More »
There is a known fact that Indian dishes can be so creamy and so flavored and this one makes no exception. By using the slow-cooker you get an extra-tender chicken breast, which pairs perfectly well with the yogurt. Serve this with an aromatic cucumber salad and cooked rice.
Slow-Cooker Chicken Tikka Masala Read More »
Some people may really be into hot peppers. This hot dog is for them. Just add not only red and green chilis but also put in a habanero pepper if you’re serious about this. Besides the actual hot dog sausage, add some salty fried bacon. Serve with mustard.
Habanero and Bacon Hot Dog Read More »
This recipe may very well be an Indian cuisine’s twist on the deviled eggs. Although you won’t have to stuff these eggs with anything, you’ll cover them with a hot and richly flavored curry. It’s hearty, quick, and scrumptious. Pairing this with rice will only make it better.
Beware, this is an extreme case of hot and spicy and it’s coming right at you from India. It is an upgraded lamb stew. One combined with many spices added in generous quantities. It goes very well with rice, it’s hearty and super-warming. And it’s bye-bye cold.
Lamb Stew With Phall Curry Read More »
