Mackerel is one of the most served fish around the world. It comes at a cheap price, but with a strong, distinct flavor, thus making a reliable option when you’re in the mood for a fish dinner. If you want to try a simple recipe, cook it on the stove, in a rich tomato sauce, flavored with oregano and garam masala!
Mackerel in Tomato Sauce Read More »
You should definitely try this vegetarian tortilla! It has tofu, veggies and pine nuts, and that’s not all! Everything is beautifully covered in a paste with contrasting tastes of peanut butter, soy sauce, agave syrup and garlic.
Sweet and Spicy Tofu Tortilla Read More »
If you’re not afraid to experiment with different flavors and spices, then you should try this slow cooked pork belly! The meat is infused with dried spices like red peppercorns, cloves, mustard seeds, chilies and fresh rosemary, thyme and oregano. After 5 hours in the crockpot, the meat will melt in your mouth in an explosion of tastes!
Slow Cooked Spiced Pork Belly Read More »
If you have some leftovers from last night’s hefty dinner, here is a nice way to enjoy them in a totally different dish. You can make this delicious Indian curry by adding the leftovers next to some mushrooms and leek. Add garam masala, ginger, and coconut milk to the curry, and enjoy its delightful flavors.
Turkey and Leek Curry Read More »
Who has the time and the right mood for cooking sophisticated dishes frequently? Admit it, you usually feel like making something quick and easy, but warm and fulfilling. This potato gratin dish fits the bill perfectly. Add some hot peppers and mozzarella, cook in the oven and you have yourself a satisfying dinner!
Hot Potato Gratin Read More »
It often happens to have some leftover turkey (or chicken) in your freezer? Take advantage of it when you’re in a hurry and you’re starving. Make a taco sandwich in less than 15 minutes!
Leftover Turkey Tacos Read More »
If you’re a fan of spicy dishes, then this shrimp stir-fry may be exactly what you’re looking for. Add lots of chili to it, to get that fiery taste, and some soy sauce, to get that nice Asian cuisine flavor. Ready in just 15 minutes, it’s a great idea for a quick lunch or dinner.
Spicy Shrimp Stir-Fry Read More »
If you have some shrimp at home, a spicy noodle stir-fry is surely an idea to follow for dinner. Add lots of garlic, ginger, veggies, and cook everything together in a wok to help release and combine those wonderful flavors.
Spicy Shrimp Noodles Read More »
Although it has its fair share of fat, the pork belly really compensates with its unmistakable flavor. If you want to put it to good use, first braise it with lots of spices, and serve it in a tortilla wrap with a touch of shredded cheese, lots of veggies and spices. This dish is by no means cheap on flavor, so if this is what you’ve been looking for, then you have arrived in the right place!
Pork and Bean Tortilla Wraps Read More »
Here’s a recipe that balances sweet and spicy flavors in a simple, yet elegant dish. The mussels are cooked in a sweet, creamy sauce, spiced with chilies, and flavored with garlic and fish sauce. It’s a great combo of flavors, that’s worth trying at home when you feel like having seafood.
Mussels With Coconut Milk and Chilies Read More »
Miso soup is a traditional Japanese soup consisting of miso paste mixed with stock. Many ingredients are then added depending on the season, region, and, of course, preference. Our version has cabbage, tofu, veggies, and, a touch of spices. Along with a rice cake, it’s the main part of a traditional Japanese breakfast!
Miso Soup With Tofu and Cabbage Read More »
What a great idea for a breakfast sandwich! A fresh, crispy baguette, drizzled with hummus, and filled with a delicious salad made of apple and veggies. Serve it with a touch of sunflower seeds, for an extra crunch, and a bit of cottage cheese. You’ll be asking us where’s the meat, but this sandwich is so nice and fresh, it really doesn’t need any.
Hummus and Apple Salad Sandwich Read More »
