Here are the search results for your query. Please use our advanced search page for more specific results.
There is for sure more than one way of enjoying a good salmon steak! But if you lack imagination today, you can simply pan-frying it for a few minutes. Though, for the best results, we recommend marinating the salmon for at least 1 hour to get those juices flowing.
Pan-Fried Salmon and Potatoes Read More »
Who can refuse a good meat dish and potatoes on the side. It surely is a satisfying meal! If you’re on the same page, why not try this turkey wings recipe? Cook them in a sticky sauce, with honey, soy sauce, and ketchup. Then roast them in the oven to get that nice, proper glaze and serve them with a simple fried potato side.
Honey Glazed Turkey Wings and Potatoes Read More »
With its rich flavor, a delicious duck leg makes every dinner memorable! We recommend cooking it in the oven, for it to have time to release its flavors. Coat it with some spices, like garlic, paprika, thyme, and brown sugar that will melt and caramelize its delicious skin. And if you’re looking for a side, don’t overcomplicate it, cook some mashed potatoes with a touch of mustard and mayo, and as we said, it will be memorable!
Roasted Duck Leg With Mustard Mashed Potatoes Read More »
When hunger becomes an issue for you, it’s best to cook something simple, but also rewarding in the end. And what could be better than some roasted chicken wings and thighs with a nice side of potatoes covered with spices, and a creamy, savory sauce to bring everything together?
Roasted Chicken Wings and Thighs With Potatoes Read More »
The greatest combo for lunch? Meat and potatoes! But hey, this is the way it is, because we like to eat them together. You can still try different tastes. Use different spices to season the meat before frying it, and boil the potatoes before frying and cooking them in heavy cream!
Pan-Fried Pork Steak With Potatoes and White Sauce Read More »
If you want to spoil yourself and your partner for a special occasion, the key is a great T-bone steak. Cook it with some cheese on top, until it melts. For the side, choose the classic meat partner: potatoes! Fry some potatoes seasoned with rosemary. And to top everything off, a smooth, cheesy sauce to bring all the elements together!
T-Bone Steak With Fried Potatoes and Rosemary Read More »
The shoulder is an undervalued cut of lamb, with a delicious flavor, and it’s cheaper than the classic ribs or leg. You can use it in lots of delicious meals, like this stew for example. Add plenty of veggies, like potato, carrot, onion, peas, and if you want, you can even play a little with the flavors, by adding some anchovies, which will bring their intense, salty taste to the table!
Lamb Stew With Potatoes and Anchovies Read More »
Mashed potatoes are truly one of our classic all-time favorites. They’re smooth, creamy and go with a vast plethora of meals. If you want to achieve the perfect texture, just try our version! We think that the secret is milk, butter, and a little attention to details.
Nothing wrong can come out of a delicious salmon steak! Flavor the fish with a nice drizzle of olive oil and fish sauce and serve it next to some boiled potatoes. For best results, add some butter and a few mint leaves over the potatoes and cover them with a plate. Leave them for a few minutes and the fresh mint smell will surely bring you to dinner!
Fried Salmon With Buttered Potatoes Read More »
Looking for something new to entertain your taste buds? Try this: peel and cut some potatoes and start frying them. Now’s when the magic happens! Flavor them with garlic, paprika, pepper, and fresh thyme. Don’t shy away from using as much as your heart desires, because you won’t regret it! Oh, and let’s not forget something… crispy bacon! So, are your taste buds pleased?
One Pan Spicy Potatoes and Crispy Bacon Read More »
Not sure on what to cook for tonight? Why not try some oven-baked potatoes? Serve them with lots of cheese and butter, because as we all know, they make everything better. And let’s not forget a key ingredient, without which this dish would not be the same: crispy bacon! It’s the perfect starter for a board game night!
Oven-Baked Cheesy Potatoes With Crispy Bacon Read More »
Chicken thighs and potatoes is a classic dish that you’ve tasted many times before. Well, let’s refine it a bit, shall we? Marinate the chicken in a sweet and sour mixture, made with lemon juice and honey. After that, cook the meat and the potatoes in the oven with some seasoning and voila! You’ve just got yourself a new set of flavors for something you were maybe too familiar with.
Sweet and Sour Chicken Thighs With Potatoes Read More »
