This cinnamon rice pudding doesn’t try to be fancy and elegant, nor does it want to. It’s made of accessible ingredients that are probably already in your pantry. This is one of those foods that takes us back to the good old days when we were kids.
Cinnamon Rice Pudding Read More »
If you happen to have any chicken leftovers from last night, then this recipe is the perfect excuse to use it. So, grab a sheet of puff pastry and form a ring, filled with cream cheese, parmesan and, of course, chicken! Slide it in the oven, wait for it to cook, and spoil yourself with the mouthwatering flavors that this dish has to offer.
Cheesy Chicken Crescent Ring Read More »
Are you a fan of seafood? We know we are. That’s why we think it is the perfect excuse to try this super snack! Our shrimp are crispy on the outside, juicy on the inside, and the Cajun seasoning gives them a delicious aroma. Plus, it takes us one step closer to Louisiana and its trademark flavours!
Cajun Crispy Shrimp Read More »
Want to learn the secret to perfect, crispy and delicious chicken thighs? Try marinating the meat in coconut milk, to tenderize it and also add some extra flavor. Then, you have to coat it with flour, egg white, breadcrumbs and begin frying it! If you want to keep things low on cholesterol, use only egg whites!
Coconut Marinated Chicken Tenders Read More »
Want something fast, full of flavor, but not too much of an effort? In this case, this recipe is just the thing for you. You just need to stir-fry some chicken thighs with onion and garam masala. Add some rice noodles and peanuts alongside the chicken, flavor everything with soy sauce and you can spend the rest of the evening having fun out of the kitchen!
Chicken With Rice Noodles and Peanuts Read More »
Do you like noodles? This may be a surprising combo, with cabbage, smoked sausages and heavy cream, but it will surely pay off. Don’t shy away from trying it, because it’s totally worth!
Creamy Noodles With Sausages and Cabbage Read More »
This sweet and spicy rice has an exotic flavor, and will be the perfect side for your delicious chicken. Dates and honey bring their sweetness, which is balanced by the spicy kick from the chili. Serve it with a pair of chicken drumsticks and/or thighs who have way more flavor than chicken breast.
Chicken With Sweet and Spicy Rice Read More »
If you want to make a pie, you don’t have to exhaust yourself with endless kneading. Just let go of the classic pie dough and embrace tortilla wraps as a base! The result is a delicious tortilla-wrapped chicken pie, and the labor only takes one hour!
Chicken Tortilla Pie Read More »
There is a known fact that Indian dishes can be so creamy and so flavored and this one makes no exception. By using the slow-cooker you get an extra-tender chicken breast, which pairs perfectly well with the yogurt. Serve this with an aromatic cucumber salad and cooked rice.
Slow-Cooker Chicken Tikka Masala Read More »
Some people may really be into hot peppers. This hot dog is for them. Just add not only red and green chilis but also put in a habanero pepper if you’re serious about this. Besides the actual hot dog sausage, add some salty fried bacon. Serve with mustard.
Habanero and Bacon Hot Dog Read More »
This recipe may very well be an Indian cuisine’s twist on the deviled eggs. Although you won’t have to stuff these eggs with anything, you’ll cover them with a hot and richly flavored curry. It’s hearty, quick, and scrumptious. Pairing this with rice will only make it better.
Beware, this is an extreme case of hot and spicy and it’s coming right at you from India. It is an upgraded lamb stew. One combined with many spices added in generous quantities. It goes very well with rice, it’s hearty and super-warming. And it’s bye-bye cold.
Lamb Stew With Phall Curry Read More »
