Nutritional Chart
Calories: 370 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 24 g
- 22 g
- 21 g
Ingredients Needed for Chicken With Rice Noodles and Peanuts
2 tablespoons of vegetable oil
1 red onion
1 teaspoon garam masala
4 chicken thighs s, sliced
2 spring onions, chopped
1 ounce peanut
salt
5 ounces of noodle
1 tablespoon soy sauce
How to Make Chicken With Rice Noodles and Peanuts
- You can start with the rice noodles. Add them in a saucepan full of simmering water, and cook them according to the instructions on the package.
- Heat 1 tablespoon of vegetable oil in a skillet over medium heat. Add the red onion, cook it until it softens, and season with garam masala. Add the chicken thighs and cook them for 12-15 minutes. About 1 minute before you finish cooking them, add the spring onion.
- Separately, heat the remaining oil in a skillet over medium heat. Add peanuts, a pinch of salt, and roast them for 1-2 minutes. Add the cooked rice noodles and stir. Add the chicken, pour soy sauce, and keep cooking for 3 minutes.