Creme Brulee is a classic French dessert, which uses simple ingredients in a highly effective way! The best thing about it is the contrast between the crispy caramelized sugar and the creamy egg custard on top. C’est magnifique! We assure you the French know their desserts!
A delicious French classic dish, chicken cordon bleu is made of chicken breast stuffed with ham and cheese. You can serve it in the comfort of your own home without much hassle. Just follow these instructions, and serve it with simple vegetables, like carrots and broccoli. Bon appetit!
Chicken Cordon Bleu Read More »
Eclairs are a classic French dessert that are famous all around the world. So why not make them at home? They’re not that hard to make and are an absolute delight! As a tip, make the batter out of cinnamon biscuits and coat them with chocolate or caramel glaze. You’re gonna love them!
Chocolate and Caramel Eclairs Read More »
Welcome anew to the unmistakable Mediterranean flavors. Pair the healthy and delicious pan-fried sea bass with a salad carrying the name of the French city of Nice. It’s one of the best summer salads par excellence, refreshing and filling at the same time. Adding a sour and buoyant orange and Dijon mustard dressing is also a good idea for this one.
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If you give these French fries a try, coated with herbs and breadcrumbs, we bet you’ll become addicted! Especially if you serve them with one or both of these dipping sauces: homemade pesto and tomato dip!
Herb French Fries With Two Dipping Sauces Read More »
Crème brulee is a classic French dessert, which is the main inspiration for this wonderful cake! We recommend it for the way it balances flavors and textures, like the crunchy caramelized sugar and the creamy egg custard. Try it and it may make the top of your cake list!
Creme Brulee Cake Read More »
The smooth texture of this chocolate mousse, will definitely bring you comfort after a busy day in the office! And the best part is that you don’t need hours to put it together. Preparation will take only 10 minutes and you’ll need just three simple ingredients for the best dessert in the world. It’s a promise!
It’s a magical summer evening and some friends are coming over? If you have some ice cream in the freezer, the second step is to gather the basic ingredients for a few crepes. Also, put on the counter some apples. You’ll make this wonderful snack: caramelized apple crepes with ice cream. It’s not a sophisticated dessert, but we guarantee you the success.
Caramelized Apple Crepes With Ice Cream Read More »
Not all the crepes in the world need a filling. Some of them, like these, are just perfect if you soak them in a nice syrup made with orange juice and raspberry liqueur. What a delight!
Crepes in Raspberry Liqueur Sauce Read More »
Instead of your usual grilled chicken breast – which, let’s face it, it doesn’t have much taste – try this chicken cordon bleu! The chicken breast is stuffed with ham and cheese, then coated in breadcrumbs and baked to perfection in the oven! We’ve used fresh mozzarella for this recipe, but you can use low-moisture mozzarella as well.
Chicken Cordon Bleu and Broccoli Read More »
Inspired from the classic French dessert choux, these cream puffs are light, fluffy, and perfect for a sweet treat. You can make the dough yourself, but to make it even simpler, you can buy regular pastry, and just shape it in your favorite way. We recommend serving them with whipped cream filling, and topped with chocolate and raspberries!
