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Bacon Wrapped Bagel

We’re in love with these tasty breakfast bagel sandwiches! In this recipe we used guacamole, but you can use anything you like to make the sandwich. The trick is to wrap the bagel in bacon and bake it. If you put an egg in the center of the sandwich, your breakfast will be perfect! But hey, don’t trust us! Try it!

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Ingredients Needed for Bacon Wrapped Bagel

1 bagel
2 tablespoons of guacamole
3 bacon
1 egg

How to Make Bacon Wrapped Bagel

  1. Preheat the oven to 360 degrees F/180 degrees C.
  2. Slice horizontally the bagel.
  3. Spread guacamole on the bagel and make a sandwich.
  4. Wrap the bagel in bacon slices.
  5. Put the bagel on a baking tray.
  6. Crack the egg in the center of the bagel.
  7. Bake it for 15 minutes.

Guacamole Bacon Toast

Guacamole is an avocado dip. It’s healthy and, if you don’t have the time to make it at home, you can buy it ready-made! Then, toast some bread and make these quick sandwiches for breakfast. Yes, the bacon cannot miss!

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Ingredients Needed for Guacamole Bacon Toast

4 bacon
2 breads
2 tablespoons of guacamole
6 cherry tomatoes

How to Make Guacamole Bacon Toast

  1. Put the bacon slices in the sandwich maker and fry them.
  2. Remove the bacon slices and toast the bread slices in the sandwich maker.
  3. Spread a tablespoon of guacamole on each toast slice.
  4. Cut in halves the cherry tomatoes.
  5. Put 6 cherry tomatoes halves on each toast slice.
  6. Top each one with 2 fried bacon slices.

Jam Toast Sandwich

These sandwiches are perfect for breakfast becayse you can make them in 10 minutes! Eat them warm, with honey and a cup of tea for a good morning start!

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Ingredients Needed for Jam Toast Sandwich

4 toast breads
1 tablespoon cream cheese
2 tablespoons of sour cherry jam
3 eggs
1 tablespoon milk
1 teaspoon butter
1 teaspoon honey

How to Make Jam Toast Sandwich

  1. Spread cream cheese on 2 of the slices of toast bread.
  2. Spread sour cherry jam on the last 2 slices of toast bread.
  3. Make a sandwich with one slice of bread with cream cheese and the other slice with jam. Make the same with the other sandwich.
  4. Crack the eggs and put them in a medium bowl.
  5. Add the milk, spread salt and pepper, and whisk it with the eggs.
  6. Coat the sandwiches with egg wash.
  7. In a skillet, melt the butter.
  8. Fry the sandwiches for 2-3 minutes.
  9. Place the sandwiches on a plate and pour some honey on them.
  10. Enjoy!
Cheese and Prosciutto Crudo Baguette Sandwich

Cheese and Prosciutto Crudo Baguette Sandwich

If you are a fan of sandwiches, try this cheese and prosciutto crudo baguette. It’s easy to make, and it will energize you and fill you up for hours to come!

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Ingredients Needed for Cheese and Prosciutto Crudo Baguette Sandwich

6 ounces of prosciutto crudo
1 tablespoon vegetable oil
2 demi baguettes
6 ounces of mozzarella
6 ounces of mashed potato

How to Make Cheese and Prosciutto Crudo Baguette Sandwich

  1. Preheat the oven at 350 degrees F/180 degrees C.
  2. Finely chop prosciutto crudo.
  3. Heat the vegetable oil in an iron-cast skillet and cook the prosciutto.
  4. Cut the top of the baguettes and take off the crumb. It has to look like a boat.
  5. Cut sticks of mozzarella. Put them in the demi baguettes.
  6. Add the cooked prosciutto crudo.
  7. Put mashed potatoes into a piping bag. Spread it over the baguette, covering the prosciutto crudo.
  8. Add slices of mozzarella.
  9. Bake for 10 minutes.
  10. Done! Eat it warm.

Italian Sausage Sandwich

If you like sandwiches a lot, don’t be afraid to experiment with new recipes, so you don’t get bored. So, put aside your favorite salami and use some sausage and marinara sauce for your best sandwich ever!

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Ingredients Needed for Italian Sausage Sandwich

1 demi baguette
2 tablespoons of marinara sauce
½ cup shredded mozzarella
1 sausage

How to Make Italian Sausage Sandwich

  1. Preheat the oven to 400 degrees F/220 degrees C.
  2. Cut the top of the demi baguette and take it off.
  3. Remove the center of the bread, without damaging the crust.
  4. Spread 1 tablespoon of the marinara sauce in the baguette.
  5. Add the mozzarella.
  6. Slice the sausage and put the slices in the baguette.
  7. Cover the sausages with the remaining marinara sauce and another layer of the remaining mozzarella.
  8. Bake it for 20 minutes.

Mushroom and Bacon Boat Sandwich

Forget about those boring cheese and ham sandwiches! It’s time to put your imagination at work. Combine cheese cream with fresh dill, spread on a bread boat, then add bacon, mushrooms, and mozzarella in layers. Trust us you won’t need anything else!

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Ingredients Needed for Mushroom and Bacon Boat Sandwich

1 demi baguette ¼ cup cheese cream 2 tablespoons of chopped dill 1 bacon 2 tablespoons of marinara sauce ¼ cup shredded mozzarella salt pepper 1 tablespoon strawberry topping

How to Make Mushroom and Bacon Boat Sandwich

  1. Preheat the oven to 400 degrees F/220 degrees C.
  2. Cut the top of the demi baguette and take it off.
  3. Remove the center of the bread, without damaging the crust.
  4. Spread the interior of the baguette with cheese cream.
  5. Sprinkle 1 tablespoon of chopped dill.
  6. Cut the bacon slice in quarters and add it in the baguette.
  7. Slice the mushroom and add it in the baguette, in a layer.
  8. Cover them with the marinara sauce.
  9. Add another layer of the remaining dill.
  10. Top the sandwich with the shredded mozzarella.
  11. Season it with salt and pepper.
  12. Put the sandwich on a baking tray and bake it for 20 minutes.
  13. Enjoy!

Puff Pastry Apple Roses

Do you plan a board game night? Serve your friends with some easy-to-make sandwiches. But don’t forget the dessert! Prepare these beautiful puff pastry apple roses. You’ll impress everyone!

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Ingredients Needed for Puff Pastry Apple Roses

1 puff pastry sheet
½ cup cream cheese
2 apples
¼ cup brown sugar
2 teaspoons of cinnamon

How to Make Puff Pastry Apple Roses

  1. Preheat the oven to 330 degrees F/165 degrees C.
  2. Cut the puff pastry sheet in halves. Then, cut 0.8-inch (2 cm) strips.
  3. Cut in halves the apples and remove their cores. Finely slice the apples.
  4. Spread cream cheese on each puff pastry strip.
  5. Put apple slices on each puff pastry, then sprinkle some brown sugar and some cinnamon.
  6. Roll each puff pastry strip. The rolls will look like roses.
  7. Put them in a muffin pan.
  8. Bake them for 30 minutes.
  9. If you want, before you serve them, you can sprinkle some powdered sugar on them.

Three-Cheese Fried Zucchini

Your taste buds will go crazy while you eat this delicious snack! Make small “sandwiches” with zucchini slices and three types of cheese. Fry them in crust and serve with mayo or garlic dip! They are amazing! Don’t trust us , try it yourself!

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Ingredients Needed for Three-Cheese Fried Zucchini

¼ cup ricotta
½ cup parmesan, grated
¼ cup mozzarella, shredded
1 basil leaves
salt
pepper
1 zucchini
1 cup flour
1 egg
2 tablespoons of milk
1 cup breadcrumbs
vegetable oil for frying

How to Make Three-Cheese Fried Zucchini

  1. Add the cheese in a bowl.
  2. Finely chop the basil leaves and add them in the same bowl.
  3. Season with salt and pepper.
  4. Mix everything with a fork.
  5. Slice the zucchini.
  6. Make small “sandwiches” with 2 slices of zucchini and 1 teaspoon of cheese mixture.
  7. You’ll make about 10 small “sandwiches”.
  8. Make an egg wash by whisking the egg with the milk.
  9. Coat each zucchini “sandwich” with flour, egg wash, and breadcrumbs.
  10. Heat the vegetable oil in a skillet and fry the zucchini “sandwiches” on both sides, until golden.
  11. Serve with a dip!
How to Pit Olives

How to Pit Olives

You can use them for salads, homemade pizza, sandwiches or dips. They’re tasty and healthy – pretty much a dream ingredient for your menu. But you should learn how to pit olives to cook with them. Because it wouldn’t be great for your guests to find an olive with a pit on their plate, right?

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Chicken Club Sandwich

Still dreaming about those big, eye-catching club sandwiches? Well, why not make them in the comfort of your own home? You can try our version, with grilled chicken, bacon, Cheddar, and a hard-boiled egg. It’s just begging to be tried!

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Ingredients Needed for Chicken Club Sandwich

3 breads
1 teaspoon cream cheese
3 ounces of chicken breast
1 cheddar
2 bacon
1 egg
1 teaspoon mayonnaise
1 lettuce leaves
0.5 ounce red cabbage, sliced

How to Make Chicken Club Sandwich

  1. Grill the chicken breast for about 6 minutes per side and then slice it.
  2. Fill a saucepan with water and add in the egg. Set the pan over high heat and bring to a boil. As soon as the water comes to a boil, remove the pan from heat and cover the pan. To get a hard-boiled egg, leave it in the pan for about 10-15 minutes. When ready, slice it in quarters.
  3. Slightly grill the bread slices. Fry the bacon for about 2 minutes, until crispy.
  4. Start making your sandwich. Spread cream cheese over one of the bread slices and add grilled chicken.
  5. Add another bread slice and top with Cheddar, bacon, egg, mayo, lettuce and cabbage. Finish the sandwich with the remaining bread.
  6. You can slide it through wooden skewers and make it look like a real club sandwich!

Cream Cheese and Dried Fruit Sandwich

In the mood for a quick and fresh dessert? Here is the simplest thing you can try. Mix cream cheese with raisins, goji, pumpkin seeds, and a touch of vanilla. Then use this mixture and spread it over a fluffy bread bun to make these wonderful sweet sandwiches.

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Ingredients Needed for Cream Cheese and Dried Fruit Sandwich

5 ounces of cream cheese
1 tablespoon raisins
1 tablespoon goji berries
1 tablespoon pumpkin seeds
1 teaspoon vanilla extract
2 ounces of chocolate
2 bread buns

How to Make Cream Cheese and Dried Fruit Sandwich

  1. Add the cream cheese in a bowl.
  2. Add the raisins, goji, pumpkin seeds, vanilla extract and mix to combine the ingredients.
  3. Thinly chop the chocolate.
  4. Slice one bun through the middle, spread half of the cream cheese mixture on the bottom side, sprinkle half of the chopped chocolate and close the bun with the top side.
  5. Do the same with the remaining ingredients.
  6. Microwave the sandwiches for 30 seconds to melt the chocolate.

Chicken Sandwich Bites

If you don’t have a sandwich maker, but you like crispy sandwiches, bake them in the oven! These flower shaped oven-baked chicken sandwich bites are super crispy on the outside, but juicy on the inside, thanks to the buffalo sauce and melted mozzarella.

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Ingredients Needed for Chicken Sandwich Bites

6 breads slices
7 ounces of chicken breast, boiled
2 tablespoons of buffalo sauce
2 ounces of butter, melted
½ cup mozzarella, shredded

How to Make Chicken Sandwich Bites

  1. Preheat the oven to 360 degrees F/180 degrees C.
  2. Cut the bread slices through the center using a shaped cutter (we used a flower-shaped one).
  3. Cut the boiled chicken breast into slices, then put it in a bowl. Add the buffalo sauce over it and mix.
  4. Lay a baking tray with parchment paper.
  5. Place on it the shaped bread slices and spread some melted butter on them.
  6. Divide the chicken mixture onto 3 of the bread slices.
  7. Add some mozzarella on each, but keep some for topping too.
  8. Use the remaining bread slices to top the chicken mixture, then add some more mozzarella on top.
  9. Bake for 15 minutes.
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