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Crispy Fried Chicken

Instead of eating fast-food yet again, what if you go home and try to make something similar to fast food? This crispy chicken has that decadent taste, but it’s healthier than your average take-out. Try these chicken pieces with your favorite dip!

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Ingredients Needed for Crispy Fried Chicken

1 chicken breast
salt
pepper
½ cup flour
½ cup egg wash
½ cup breadcrumbs
vegetable oil for frying

How to Make Crispy Fried Chicken

  1. Cut the chicken breast into 0.5-inch side pieces.
  2. Season the chicken pieces with salt and pepper.
  3. Make the egg wash by whisking 1 egg and 2 tablespoons of milk.
  4. Coat the chicken pieces with flour, then with egg wash, then with breadcrumbs.
  5. Heat the vegetable oil into a large saucepan.
  6. Deep fry the chicken pieces.
  7. Let the chicken pieces cool a little, and serve them with a dip.

Four Cheese Special Pie

Do cream cheese, ricotta, mozzarella, and parmesan sound good? If you are a cheese fan – we sure are! – then you have to make this at home! It’s a special pie, and it has dip to boot!

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Ingredients Needed for Four Cheese Special Pie

¼ cup cream cheese
¼ cup ricotta cheese
½ cup grated mozzarella
¼ cup grated parmesan
1 tablespoon chopped dill
1 teaspoon chili powder
3 ounces of butter
3 garlic cloves
2 tablespoons of chopped parsley
7 ounces of dough

How to Make Four Cheese Special Pie

  1. Preheat the oven to 330 degrees F/165 degrees C.
  2. In a medium bowl, put the cream cheese, the ricotta cheese, the mozzarella, the parmesan, the dill, and the chili powder and mix them together.
  3. Melt the butter. Crush the garlic.
  4. In the melted butter, add the crushed garlic and the parsley. Mix them.
  5. From dough, form small balls, 0.7-inch diameter.
  6. In a round baking tray, put the dough balls on the edges.
  7. In the middle of the dough balls, put the cheese mixture.
  8. Coat the dough balls with butter and garlic mixture.
  9. Bake the cheese pie for 20 minutes.
  10. Eat it warm, by dipping the balls into the creamy cheese.

Guacamole Bacon Toast

Guacamole is an avocado dip. It’s healthy and, if you don’t have the time to make it at home, you can buy it ready-made! Then, toast some bread and make these quick sandwiches for breakfast. Yes, the bacon cannot miss!

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Ingredients Needed for Guacamole Bacon Toast

4 bacon
2 breads
2 tablespoons of guacamole
6 cherry tomatoes

How to Make Guacamole Bacon Toast

  1. Put the bacon slices in the sandwich maker and fry them.
  2. Remove the bacon slices and toast the bread slices in the sandwich maker.
  3. Spread a tablespoon of guacamole on each toast slice.
  4. Cut in halves the cherry tomatoes.
  5. Put 6 cherry tomatoes halves on each toast slice.
  6. Top each one with 2 fried bacon slices.

Bread Bowl Melting Cheese and Baked Potatoes

Baked potatoes and pork meat go hand in hand, right? But for those days when you’re trying to cut off meat from your menu, you can make this special Camembert dip to serve with your potatoes. It’s delicious, but indulge with care!

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Ingredients Needed for Bread Bowl Melting Cheese and Baked Potatoes

3 potatoes
vegetable oil
sea salt
8 ounces of camembert cheese
1 cob loaf

How to Make Bread Bowl Melting Cheese and Baked Potatoes

  1. Preheat the oven to 350 degrees F/180 degrees C.
  2. Peel and slice the potatoes.
  3. On a baking tray, set a parchment paper.
  4. Put the potato slices on the parchment paper.
  5. Drizzle some vegetable oil over them. Sprinkle it with sea salt.
  6. Bake for 25 minutes.
  7. Cut the top of the bread and scoop the crumb, without damaging the crust.
  8. Cut the top layer of skin from the Camembert cheese.
  9. Put the Camembert cheese into the loaf. Cover it with the top of the bread.
  10. Bake the cheese in the loaf for 10 minutes to 400 degrees F/220 degrees C.
  11. Dip the fried potatoes into the melted Camembert cheese, while it is still warm.

Hummus Stuffed Potatoes

Have you ever tried hummus? It’s an Arabic dip, made from chickpeas and sesame paste, also known as tahini. You only need a pita bread to enjoy this special dip, but you can try other recipes also. Here is one of our favorites.

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Ingredients Needed for Hummus Stuffed Potatoes

3 potatoes
7 ounces of canned chickpeas
3 tablespoons of tahini paste
2 tablespoons of olive oil
1 teaspoon dry basil
1 teaspoon fresh parsley, chopped
3 tablespoons of lime juice
½ teaspoon paprika powder
1 teaspoon chives, chopped

How to Make Hummus Stuffed Potatoes

  1. Preheat the oven to 400 degrees F/220 degrees C.
  2. Cut in halves the potatoes.
  3. Put the potatoes on a baking tray and cook them for 25 minutes.
  4. Put the chickpeas, the tahini, the olive oil, the basil, the parsley, and the lime juice into an electric food processor.
  5. Blend these ingredients together until you make a paste.
  6. When the potatoes are baked, remove the center of them, so you make a hole, without damaging the peel.
  7. In every potato put some hummus paste.
  8. Sprinkle some paprika powder and some chives over them.

Fried Sausage Bread Rolls

If it’s fried, it’s tasty! For today, we suggest some fried sausages, but let’s complicate things a little! Roll the sausages in bread and coat in cinnamon egg wash! A little bit spicy, a little bit sweet! Choose your favorite dip to serve with!

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Ingredients Needed for Fried Sausage Bread Rolls

4 eggs
salt
pepper
1 teaspoon cinnamon
2 teaspoons of white sugar
2 tablespoons of milk
6 sausages
1 tablespoon vegetable oil
6 breads slices
1 tablespoon butter

How to Make Fried Sausage Bread Rolls

  1. Whisk the eggs and mix them with salt, pepper, the cinnamon, the white sugar, and the milk.
  2. Heat the vegetable oil in a skillet and fry the sausages.
  3. Press with your hands each bread slice and roll in it each sausage.
  4. Fix the sausage bread rolls with toothpicks.
  5. Coat them with egg mixture.
  6. Melt the butter in a skillet and fry the sausage bread rolls.
  7. Serve them warm, with a dip.

Sunny Meat Pie

We love sharing the joy of cooking! To prepare dinner for your friends is one of the nicest things you can do for them! A meat pie is a smart choice because it’s easy to make. Eat it with your hand and dip each piece in cream and chives dip!

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Ingredients Needed for Sunny Meat Pie

2 tablespoons of vegetable oil
1 pound minced meat
salt
paprika powder
nutmeg
2 ounces of mexican vegetable mix
¼ cup spring onion slices
1 puff pastry sheet
1 egg
1 tablespoon milk

How to Make Sunny Meat Pie

  1. Preheat the oven to 365 degrees F/185 degrees C.
  2. Heat the vegetable oil in a skillet and add the minced meat.
  3. Season with salt, paprika powder, and nutmeg.
  4. Cook the meat until becomes brown.
  5. Add the Mexican mix and the spring onion slices and combine them.
  6. Place the puff pastry on your workspace and cut 10 triangles.
  7. Put a parchment paper on a baking tray.
  8. Place the puff pastry triangles on the tray, roundly, like a sun.
  9. Put the minced meat mixture on the triangles base.
  10. Roll in the puff pastry triangles, over the meat mixture.
  11. Make an egg wash by whisking the egg with the milk.
  12. Coat the pie with egg wash.
  13. Bake for 20 minutes.
  14. Serve with a cream and chives dip.

Frankfurter Lollipops

Who says the lollipops must be sweet? If you want to make a simple food to look and to taste amazing, think different! Instead of simply boiling some frankfurters in hot water, coat them in a batter and fry them on skewers! Plus, when you dip them in a sauce you won’t get dirty fingers!

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Ingredients Needed for Frankfurter Lollipops

3 frankfurters
1 cup flour
½ teaspoon baking powder
salt
1 egg
⅓ cup milk
vegetable oil for frying

How to Make Frankfurter Lollipops

  1. Put the frankfurters on skewers.
  2. In a bowl, mix the flour, the baking powder, some salt, the egg, and the milk. Whisk them to form a batter.
  3. Pour the batter in a tall glass, and coat each frankfurter with it.
  4. Heat the vegetable oil in a skillet.
  5. Fry the frankfurters until they become golden.
  6. Let them cool and serve with a dip.

Three-Cheese Fried Zucchini

Your taste buds will go crazy while you eat this delicious snack! Make small “sandwiches” with zucchini slices and three types of cheese. Fry them in crust and serve with mayo or garlic dip! They are amazing! Don’t trust us , try it yourself!

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Ingredients Needed for Three-Cheese Fried Zucchini

¼ cup ricotta
½ cup parmesan, grated
¼ cup mozzarella, shredded
1 basil leaves
salt
pepper
1 zucchini
1 cup flour
1 egg
2 tablespoons of milk
1 cup breadcrumbs
vegetable oil for frying

How to Make Three-Cheese Fried Zucchini

  1. Add the cheese in a bowl.
  2. Finely chop the basil leaves and add them in the same bowl.
  3. Season with salt and pepper.
  4. Mix everything with a fork.
  5. Slice the zucchini.
  6. Make small “sandwiches” with 2 slices of zucchini and 1 teaspoon of cheese mixture.
  7. You’ll make about 10 small “sandwiches”.
  8. Make an egg wash by whisking the egg with the milk.
  9. Coat each zucchini “sandwich” with flour, egg wash, and breadcrumbs.
  10. Heat the vegetable oil in a skillet and fry the zucchini “sandwiches” on both sides, until golden.
  11. Serve with a dip!
How to melt chocolate

How to Melt Chocolate

There are a lot of great recipes out there made even greater by the presence of… melted chocolate. Only the thought of that, honestly makes my knees melt. So how do you do it? It’s not as hard as you think and it takes about 10 minutes in total! Here’s how to melt chocolate with

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