Soup

squash and bacon cream soup

Squash and Bacon Cream Soup

It’s hard to resist the crisp-smooth play or the salty vs. sweet game on a plate or in a bowl. This is what we’ve got here, where an ultra-smooth and sweet butternut squash blend, mixed with heavy cream, play so well together with the crispy, salty fried bacon. We feel that it’s quite irresistible.

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Celery and Asparagus Soup

Celery and Asparagus Soup

You’ll find a whole garden in this rich vegetarian soup. It has celery, carrot, asparagus, tomatoes, onion, and rice. To these flavors add a bit of hotness with peppercorn, pepper, curry, and chili flakes. Flavor it more by dropping a few bay leaves into the mixture and enjoy it on a gloomy day.

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Hot and Sour Salmon Soup

Hot and Sour Salmon Soup

Thanks to its warming and nourishing qualities, this hot and sour salmon and tagliatelle soup is perfect for cold days. The curry, onion, garlic, and pepper give it the invigorating hotness, while the lime brings in some sourness. Did we mention that this type of dish is easy to prepare?

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mashed sweet corn soup

Mashed Sweet Corn Soup

Do you want to taste the sweet corn without its slightly stringy texture? Do you want to warm yourself with a nice meal? If you’ve said yes to these questions, then your answer is sweet corn soup. Cook the corn together with the shallot, mash them, then flavor the whole thing. Cook again with heavy cream, flavor some more, and there you have it.

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squash and bacon soup

Squash and Bacon Soup

This soup falls perfectly in the ‘meal for cold weather’ or ‘comfort food’ categories. Build it up with chicken stock and heavy cream, then add the squash and glorious bacon. Don’t forget the onion cooked in butter. Eat this and the weather won’t seem like such a burden anymore.

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potato-zucchini-and-pea-cream-soup

Zucchini and Pea Cream Soup

Only a few dishes can be so easily prepared like a cream soup. It’s all simmering and blending without any other effort involved. This cream soup is worth the try though not just because it is ready in no time, but because it is very healthy too – the veggies are cooked in stock without a drop of oil added to them. And we’ve skipped the cream also!

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Warming Chicken Soup

A symphony of flavors is the best way to describe this warm, heart comfort food soup. On the one hand, there’s the meatiness from the cooked chicken, chicken stock, and fried bacon. On the other hand, we have veggie goodness from onion, garlic, celery, mushrooms, yellow squash, green beans, and Swiss chard. Season it to perfection and add some red wine vinegar for a sour touch.

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