These chicken thighs are first fried, then cooked in a wine, garlic, and rosemary mixture, until they get soft and the liquid reduces into an incredibly flavored sauce. Eat the garlic cloves also, they’re delicious!
The Montignac diet is a low glycemic diet plan designed for people who love food and don’t want to give up on it while trying to lose weight. This program focuses on consuming foods low on the glycemic index, in order to better control the amount of glucose delivered into the bloodstream after eating.
Not sure where to start? Get inspired by our wide collection of Montignac recipes, as colorful and as tasty as homemade meals can get.
When making fritters, you’ll need a thickening agent. For this recipe, we used almond flour to make the fritters hold together. This way, we’ve got some gluten-free fritters which also have a subtle almond taste. Need more reasons for trying them? All we can say is this: they are flavored with spring onion, mint, and parsley.