Puff Pastry Hot Dogs

How to Make Puff Pastry Hot Dogs

1. Preheat the oven to 400 degrees F/220 degrees C.
2. Cut the hot dogs into 0.5-inch (1.2 cm) pieces.
3. Flour your workspace and place the puff pastry on it.
4. Using a knife, cut the puff pastry sheet into strips with a width of 0.5-inch (1.2 cm).
5. Then, cut the puff pastry strips into rectangles 2-inch (5 cm) length.
6. Put the hot dog pieces on puff pastry rectangles and roll them.
7. In a baking tray place an aluminum foil. Put on it the hot dog rolls, standing.
8. Top with shredded Cheddar cheese.
9. Bake for 20 minutes.