Nutritional Chart
Calories: 99 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 1 g
- 11 g
- 0 g
Ingredients Needed for Homemade Clarified Butter
14 ounces of organic unsalted butter
How to Make Homemade Clarified Butter
- Add the butter to a cooking pot and start melting it over medium heat. Simmer for 15 minutes while stirring and removing the foam.
- Strain it and transfer it to a jar.