Forest Fruit Gin and Tonic

  • Difficulty: Ultra Basic
  • 5 minutes
  • One serving

Want to impress your friends with your bartending skills? Make them a classic drink, with a small twist. Like this gin and tonic, topped with a few forest fruits. Works very well in the summer, when fresh fruits are available. And, don’t forget to add a small hint of basil for extra freshness.

Ingredients Needed for Forest Fruit Gin and Tonic

ice
2 tablespoons of forest fruits
2 fluid ounces of gin, quince flavored
4 fluid ounces of tonic water
3 basil leaves

How to Cook Forest Fruit Gin and Tonic

  1. Grab a glass and fill it halfway with ice. Add the forest fruits on top.
  2. Pour the gin and tonic water.
  3. Stir and top with a few fresh basil leaves.

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