Eggplant and Salami Snack
Veggie fan? Then you probably know that eggplants are just about perfect for a quick summer snack. Slice an eggplant and top it with shredded cheese, olives, and spicy salami. Bake it for a few minutes. The result is delicious, but you have to see for yourself!
Ingredients Needed for Eggplant and Salami Snack
1 eggplant
½ cup mozzarella, shredded
1 ounce olive, sliced
9 salamis slices
How to Make Eggplant and Salami Snack
- Preheat the oven to 350 degrees F/175 degrees C.
- Slice the eggplant.
- Line a baking tray with parchment paper.
- Place on it the eggplant slices.
- Top each eggplant slice with mozzarella, olives, and salami.
- Cook for 25 minutes.
- Enjoy!