Cheesy Stuffed Pumpkin

Difficulty:

Basic

15

minutes

Servings:

4

A recipe from the cuisine, allowed in a / / diet.

Putting together such a cute stuffed pumpkin requires roughly 15 minutes of your time. Make the cream cheese filling mildly sweet by adding a small amount of sugar to complement the pumpkin puree’s special flavor. Enrich it with whipped cream and a hint of chocolate liqueur. Enjoy the smoothness.

Nutritional Chart

Calories: 543 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 11 g
  • 36 g
  • 52 g

Ingredients Needed for Cheesy Stuffed Pumpkin

1 small sugar pie pumpkin
1 cup cream cheese
¼ cup sugar
1 tablespoon chocolate liqueur
1 cup pumpkin puree, store-bought
1 cup whipped cream

How to Make Cheesy Stuffed Pumpkin

  1. Add the cream cheese and sugar to a bowl. Mix them until even using a hand mixer. Add the chocolate liqueur in the process.
  2. Add the pumpkin puree and mix until even. Add the whipped cream and do the same.
  3. Transfer the creamy mixture to a piping bag. Scoop the pulp out from the pumpkin and fill it with the cream.
  4. You can serve it as is or you can garnish it according to your imagination!
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