Nutritional Chart
Calories: 232 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 14 g
- 17 g
- 6 g
Ingredients Needed for Caprese Salad
2 medium tomatoes
4 ounces of organic mozzarella
2 teaspoons of extra virgin olive oil
sea salt
fresh basil leaves
pepper
How to Make Caprese Salad
- Slice the tomatoes and the fresh mozzarella balls. Arrange them in a circular pattern on a plate or serving tray.
- Drizzle with olive oil, season with sea salt and pepper and garnish with basil leaves.
