Nutritional Chart
Calories: 152 kCal / serving
- Proteins:
- Fats:
- Carbs:
- 2 g
- 1 g
- 38 g
Ingredients Needed for Apple and Mango Puree
1 apple, cored, peeled and diced
1 mango, peeled and diced
2 teaspoons apple juice
How to Make Apple and Mango Puree
- Add the diced apple and mango to a measuring cup.
- Add the apple juice and puree everything.
- Serve immediately.