Search results for: oatmeal

Here are the search results for your query. Please use our advanced search page for more specific results.

Raspberry Oatmeal Pancakes

Start your day the healthy way with these raspberry oatmeal pancakes. Oatmeal has lots of health benefits, ranging from lowering cholesterol levels and blood sugar to helping you with your skin care. So, using them as a base for your healthy pancakes, topped with a bit of honey and raspberries surely doesn’t sound like a bad idea.

Raspberry Oatmeal Pancakes Read More »

Ingredients Needed for Raspberry Oatmeal Pancakes

2 egg whites
1 egg yolk
½ cup rolled oats
2 tablespoons of greek yogurt
1 teaspoon vanilla extract
1 teaspoon baking powder
2 tablespoons of almond milk
2 ounces of raspberry
blueberry
honey

How to Make Raspberry Oatmeal Pancakes

  1. Add the egg whites and egg yolk in a blender.
  2. Add the rolled oats, Greek yogurt, vanilla extract, baking powder, almond milk, and half of the raspberries.
  3. Blend until you obtain a smooth dough.
  4. Next heat a skillet over medium-high heat.
  5. Pour around a ladle of mixture in the skillet, depending on how large and thick you want your pancakes. You can even top them with a few blueberries.
  6. Cook them thoroughly for 1-2 minutes per side.
  7. Lay them one on top of each other, making them look like a tower.
  8. Top them with honey and raspberries!

Banana Oatmeal Pancakes

Made with zero amounts of flour, and using oatmeal and banana as its main ingredients, these pancakes are one of the best ways to start a busy day. Enjoy them in the morning with a small drizzle of honey on top.

Banana Oatmeal Pancakes Read More »

Ingredients Needed for Banana Oatmeal Pancakes

2 bananas s, thinly sliced
2 eggs
½ teaspoon salt
½ teaspoon baking powder
½ cup rolled oats
½ cup orange juice
1 tablespoon maple syrup
honey

How to Make Banana Oatmeal Pancakes

  1. Set up your blender and add the sliced banana and eggs.
  2. Add a pinch of salt and baking powder. Add the rolled oats, pour the orange juice, and the maple syrup. Blend everything into a smooth mix.
  3. Heat a skillet over medium-high heat.
  4. Pour around a ladle of mixture in the skillet, depending on how large and thick you want your pancakes. You can even top them with a few blueberries.
  5. Cook them thoroughly for 1-2 minutes per side.
  6. Lay them one on top of each other, making them look like a tower.
  7. Drizzle some honey to top them.

Healthy Oatmeal Brownie

Here is a slightly off the beaten path take on the classic brownie recipe! We’ve used a surprising mix of ingredients, like oat flakes, sweet corn, brazil nuts, and red beans. All tasty, healthy choices. You’d think the result is salty, but we’ve added agave syrup and sweetened the brownie to perfection. The result is warm, soft, delicious, and with a bit of crunch!

Healthy Oatmeal Brownie Read More »

Ingredients Needed for Healthy Oatmeal Brownie

5 ounces of sweet corn
3.5 ounces of brazil nut
5 ounces of red bean, canned
3.5 ounces of oat flakes
3 tablespoons of cocoa powder
1 teaspoon baking soda
2 tablespoons of coconut oil
4 tablespoons of agave syrup
1 ounce almond flake

How to Make Healthy Oatmeal Brownie

  1. Add the sweet corn in a tall glass container and blend it until smooth and creamy.
  2. Place the brazil nuts on a wooden board and chop them.
  3. Place your blender on your working surface and add the red beans, oat flakes, corn, cocoa, baking soda, coconut oil, agave syrup, and almond flakes.
  4. Set your blender at medium speed, and blend the ingredients until smooth.
  5. Preheat the oven to 360°F/180°C.
  6. Grab 6 ramekins, around 4 inches (10 cm) in diameter and grease their bottom with coconut oil.
  7. Pour the mixture into the ramekins. Slide them into the oven and bake the brownies for 15 minutes.
Oat-Crusted Chicken Breast with Tomato and Cucumber Salad

Oat-Crusted Chicken Breast With Tomato and Cucumber Salad

Crunchy, crunchier, crunchiest. Next time when you are up for some crunchy chicken breast, coat it with oatmeal and Cajun and oregano-flavored flour (and, of course, with egg wash, duh). And while the meat is frying, quickly prepare a juicy salad to serve the chicken over.

Oat-Crusted Chicken Breast With Tomato and Cucumber Salad Read More »

Ingredients Needed for Oat-Crusted Chicken Breast With Tomato and Cucumber Salad

flour (for coating)
Cajun seasoning (for coating)
dried oregano (for coating)
15 ounces chicken breast
egg wash (for coating)
oatmeal (for coating)
vegetable oil
3 tomatoes, cubed
1 large cucumber, finely sliced
1 tablespoon olive oil
sesame seeds (for seasoning)
salt
pepper

How to Make Oat-Crusted Chicken Breast With Tomato and Cucumber Salad

  1. Add the flour, Cajun seasoning, and oregano to a bowl and mix them.
  2. Coat the chicken breast halves with flour, egg wash, and oatmeal. In the meantime, fill a pan with vegetable oil (1/2 cup, or so) and heat it.
  3. Fry the coated meat for 8 minutes on both sides over medium-high heat.
  4. Transfer the fried chicken breast on paper towels.
  5. Add the tomatoes and cucumber to a bowl. Season with sesame seeds, salt, and pepper and mix.
  6. Serve the crunchy chicken breast over salad.
Selenium for Covid-19

This Trace Mineral Has Been Linked to a Positive Recovery of COVID-19 Patients, a New Study Shows

The levels of selenium in the human body have been linked to recovery and lower death rates of those infected with coronavirus in China, a study shows. The research about the new corona virus is a never-ending task for scientists and biologists all around the globe. Specialists are trying their best to understand the virus:

This Trace Mineral Has Been Linked to a Positive Recovery of COVID-19 Patients, a New Study Shows Read More »

Scroll to Top