Ingredients Needed for Tuna and Celery Salad
3 ounces of canned tuna
¼ cup sour cream
1 tablespoon mayonnaise
½ cup peas
2 ounces of celery, julienne sliced
1 teaspoon curry powder
1 tablespoon mango chutney
How to Cook Tuna and Celery Salad
- Add the tuna in a large bowl.
- Add the sour cream, mayonnaise, peas, and celery. Mix to combine the ingredients.
- Season with salt, pepper, curry powder, and add mango chutney.
- Mix the salad, and serve it over fresh lettuce leaves, with a few lemon slices on top.