Simple Rice

Rice is one of the simplest sides you can make when you're out of ideas. All you need to do is add it in boiling water and wait for a short amount of time. For a perfect rice, remember to use a water/rice ration of 2/1 and fluff it before serving.
Features:
Add to Meal Plan
Rice is one of the simplest sides you can make when you're out of ideas. All you need to do is add it in boiling water and wait for a short amount of time. For a perfect rice, remember to use a water/rice ration of 2/1 and fluff it before serving.

Did you like this recipe? You can leave your comment here!


Share it on your social network:

Or you can just copy and share this url

Ingredients

1 cup rice
2 cups of water, warm
salt

Ingredients

  • 1
  • 2

Steps

1
Done

Add the warm water in a saucepan along with the rice.

2
Done

Heat it over medium heat and add a pinch of salt.
3
Done

Cover with a lid and cook the rice for 8-10 minutes.
4
Done

Remove the lid and fluff the rice with a spoon before serving.
5
Done

Remember to use a water/rice ratio of 2:1 when cooking with rice.

Did you like this recipe? You can leave your comment here!


Nutritional Chart

228 kcal
Calories
4 g
Protein
0 g
Fat
50 g
Carbohydrates

Add to Cookbook

You need to login or register to bookmark/favorite this content.

Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

Share On

Facebook Pinterest Twitter LinkedIn Buffer Email Print WhatsApp

Add Your Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

© Last Gear Publishing