Raspberry and Pineapple Smoothie

  • Difficulty: Ultra Basic
  • 5 minutes
  • 4 servings

What comes to your mind when thinking about smoothies? Summer, sun, straws, but also fruits, ice cream and a … blender! Why not blend together raspberries and pineapple, coconut milk, and ice cream? In just 5 minutes you’ll have your smoothie ready to be served with a lime wedge and coconut flakes. And don’t forget the straws.

Ingredients Needed for Raspberry and Pineapple Smoothie

10 ounces of raspberry
1 pineapple, sliced
1 cup coconut milk
3 tablespoons of vanilla ice cream
1 lime wedge
2 teaspoons of coconut flakes

How to Cook Raspberry and Pineapple Smoothie

  1. Add the raspberries, pineapple, coconut milk, and ice cream in the blender and blend.
  2. Serve with straws in a glass with a stem, with a lime wedge and some coconut flakes.

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