Polenta Surprise

How to Cook Polenta Surprise

1. Preheat the oven to 350 degrees F/180 degrees C.
2. Fry the bacon in a skillet, without using vegetable oil.
3. Add the cherry tomatoes into the skillet and cook them for about 2 minutes.
4. To make polenta, add water in a saucepan and sprinkle some salt. Bring it to boil. Add, gradually, corn flour. Whisk and, when it gets thicker, mix it with a spoon.
5. Put the polenta in a square shape.
6. Place the squared polenta on a baking tray in which you put a parchment paper.
7. Add mozzarella on polenta.
8. Add fried bacon.
9. Add the feta cheese.
10. Top it with the cherry tomatoes.
11. Bake it for 15 minutes.