Pumpkin Punch

  • Difficulty: Basic
  • 10 minutes
  • 2 servings

Served ice cold and with just a dash of vodka, this pumpkin punch is bound to become a party-hit. And since it’s pumpkin-themed, you can even use for this year’s Halloween! If you’re feeling frisky, you can even add some cinnamon and nutmeg into the mix.

Ingredients Needed for Pumpkin Punch

2 ounces of ice cream, pumpkin-flavored
2 ounces of vanilla ice cream
2 fluid ounces of vodka
1 cup water, carbonated

How to Cook Pumpkin Punch

  1. First set up your large blender.
  2. Add the pumpkin and the vanilla ice cream into the blender. Pour the vodka and the carbonated water.
  3. Blend everything until smooth.
  4. Grab 2 glasses and add a few ice cubes. Pour the cocktail from the blender into the glass.
  5. Serve it cold!

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