Pumpkin Punch

Served ice cold and with just a dash of vodka, this pumpkin punch is bound to become a party-hit. And since it's pumpkin themed, you can even use for this year Halloween! If you're feeling frisky, you can even add some cinnamon and nutmeg in the mix.
Served ice cold and with just a dash of vodka, this pumpkin punch is bound to become a party-hit. And since it's pumpkin themed, you can even use for this year Halloween! If you're feeling frisky, you can even add some cinnamon and nutmeg in the mix.

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Ingredients

2 ounces of ice cream, pumpkin-flavored
2 ounces of vanilla ice cream
2 fluid ounces of vodka
1 cup water, carbonated

Ingredients

Steps

1
Done

First set up your large blender.

2
Done

Add the pumpkin and the vanilla ice cream into the blender. Pour the vodka and the carbonated water.

3
Done

Blend everything until smooth.

4
Done

Grab 2 glasses and add a few ice cubes. Pour the cocktail from the blender into the glass.

5
Done

Serve it cold!

Did you like this recipe? You can leave your comment here!


Nutritional Chart

182 kcal
Calories
2 g
Protein
6 g
Fat
13 g
Carbohydrates

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Vlad Popa

I guess I’ve always had a passion for cooking ever since I was a kid when I was mom’s little helper in the kitchen. Even though I wasn’t actually cooking, I was a picky eater, and I focused on bringing more flavor to her dishes, by adding extra herbs and spices I felt might enrich it. Time has passed, and I haven’t changed that much: I am now my girlfriend’s helper.

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