Pecan and Chocolate Tart

  • Difficulty: Ultra Basic
  • 20 minutes
  • 4 servings

In the mood for a delicious tart? Why not try one with pecan nuts? They have a nice nutty flavor and are very healthy as well. They are rich in vitamins and minerals, and are sure to boost your energy levels. Add some chocolate to the mix and in just 20 minutes, your dessert is ready, and it is to die for!

Ingredients Needed for Pecan and Chocolate Tart

3 ounces of butter
1 cup sugar
1 egg
⅔ cup flour
1 teaspoon baking powder
1 ounce pecan nut
3 ounces of chocolate

How to Cook Pecan and Chocolate Tart

  1. Preheat the oven to 360°F/180°C.
  2. Heat a skillet and add the butter, in order to melt it.
  3. When melted, add the sugar, flour, baking powder, and stir.
  4. Cook the batter until it is no longer sticky.
  5. Add the pecan nuts and chocolate.
  6. Remove the pie from the skillet, and bake it for 10 minutes.
  7. Serve with ice cream!

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