M&M and Oreo Cupcakes

Difficulty:

Medium

35

minutes

Servings:

2

A recipe allowed in a / diet.

These vanilla-flavored cupcakes have a lot of calories and carbohydrates, right? But what would you expect from such a deliciously sweet treat? Their Oreo and M&M buttery load is decadence in small packages.

Nutritional Chart

Calories: 579 kCal / serving

  • Proteins:
  • Fats:
  • Carbs:
  • 7 g
  • 36 g
  • 56 g

Ingredients Needed for M&M and Oreo Cupcakes

1 egg
⅓ cup melted butter
1 teaspoon vanilla extract
2 tablespoons of brown sugar
½ cup flour
salt
½ teaspoon baking soda
4 oreos, crumbled
2 tablespoons of m&m

How to Make M&M and Oreo Cupcakes

  1. Add the egg to a bowl and whisk it. Whisk in the melted butter and vanilla extract. Gradually add the brown sugar and whisk some more. Set aside.
  2. Add the flour and baking soda to a bowl. Season with salt and mix.
  3. Add the egg mixture and mix until you have a dough. Mix in 2 crumbled Oreo cookies.
  4. Split the dough into 2 equal pieces. Shape them into spheres and add them to two small ramekins. Press them gently.
  5. Garnish each one with the remaining Oreos and with M&Ms. Bake for 20 minutes at 350⁰F/175⁰C.
5
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